Skip to main content Accessibility help
×
Hostname: page-component-cd9895bd7-dzt6s Total loading time: 0 Render date: 2024-12-27T19:31:33.920Z Has data issue: false hasContentIssue false

Part VI - Rewards

Published online by Cambridge University Press:  18 December 2009

Robert E. Lane
Affiliation:
Yale University, Connecticut
Get access

Summary

People do not work for “nothing,” but what they do work for is often not just the pay they receive. Rather, they may work for the pleasure they find in their working activities, a pleasure that Juster has found to be generally greater than people's pleasures in their leisure activities. They may work because meeting the challenges at work increases their sense of personal control, or out of a sense of duty, or because of a pressing need to achieve some high standard of excellence. Wherever their motives may be, people evade the market's focus on exchange, for these motives are satisfied by internal rewards that do not depend upon exchanging money for work. When people work for these self-rewards and not for any apparent external rewards, they are said to be working because of intrinsic motivation and thus working for intrinsic rewards.

Part VI is devoted to an exposition of the nature of such motivation, the kinds of internal self-rewards enlisted, and the consequences for the market of work not motivated by market rewards. These consequences are substantial. In the first place, they destroy the formula on which economists rely: The utility of pay is compensation for the disutility of work. Where work is a positive utility, this formula clearly will not do. Then, substantively, these intrinsic rewards make it impossible for levels of pay to serve as the allocators of human resources, thus upsetting the calculations that are the guarantors of efficiency in the market.

Type
Chapter
Information
The Market Experience , pp. 337 - 338
Publisher: Cambridge University Press
Print publication year: 1991

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

  • Rewards
  • Robert E. Lane, Yale University, Connecticut
  • Book: The Market Experience
  • Online publication: 18 December 2009
  • Chapter DOI: https://doi.org/10.1017/CBO9780511625664.022
Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

  • Rewards
  • Robert E. Lane, Yale University, Connecticut
  • Book: The Market Experience
  • Online publication: 18 December 2009
  • Chapter DOI: https://doi.org/10.1017/CBO9780511625664.022
Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

  • Rewards
  • Robert E. Lane, Yale University, Connecticut
  • Book: The Market Experience
  • Online publication: 18 December 2009
  • Chapter DOI: https://doi.org/10.1017/CBO9780511625664.022
Available formats
×