Skip to main content Accessibility help
×
Hostname: page-component-78c5997874-m6dg7 Total loading time: 0 Render date: 2024-11-06T10:43:03.635Z Has data issue: false hasContentIssue false

Ancient Perfectionism and Its Modern Critics

Published online by Cambridge University Press:  05 October 2013

Georgios Anagnostopoulos
Affiliation:
University of California
Ellen Frankel Paul
Affiliation:
Bowling Green State University, Ohio
Fred D. Miller
Affiliation:
Bowling Green State University, Ohio
Jeffrey Paul
Affiliation:
Bowling Green State University, Ohio
Get access

Summary

INTRODUCTION

The idea of flourishing has enjoyed a comeback in recent ethical theory, both from a historical and a systematic perspective. From a historical perspective, one finds a number of studies by scholars of ancient philosophy aiming to elucidate and defend the notion of flourishing; from a systematic perspective, the work of Thomas Hurka and Amartya Sen has contributed much toward the rehabilitation of the notion in contemporary ethical theory and discussion.

Of course, to speak of a comeback is to assume that the notion enjoyed an earlier life, that it was a significant component of ethical theory in the past. It is well-known that this is indeed the case: several moral philosophers of the past have advocated flourishing in one form or another in their attempts to explain the good, happiness, or virtue. Most often these philosophers understand flourishing in terms of perfection, thus advocating perfectionist theories of the good, happiness, or virtue. At least Plato, Aristotle, Marx, and Nietzsche are among those who have put forth ethical theories that give a prominent place to flourishing and are perfectionist in character.

In Greek philosophy, perfectionism and flourishing go hand in hand, and both are most often connected to a view about human nature or essence. It is almost a given in Greek philosophy that there is a human nature or essence and, of course, that there is only one human essence.

Type
Chapter
Information
Human Flourishing , pp. 197 - 232
Publisher: Cambridge University Press
Print publication year: 1999

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×