Book contents
- The Handbook of Behavior Change
- The Handbook of Behavior Change
- Copyright page
- Dedication
- Contents
- Figures
- Tables
- Sidebars
- Contributors
- 1 Changing Behavior: A Theory- and Evidence-Based Approach
- Part I Theory and Behavior Change
- Part II Methods and Processes of Behavior Change: Intervention Development, Application, and Translation
- 19 Design, Implementation, and Evaluation of Behavior Change Interventions: A Ten-Task Guide
- 20 Moving from Theoretical Principles to Intervention Strategies: Applying the Experimental Medicine Approach
- 21 Developing Behavior Change Interventions
- 22 Evaluation of Behavior Change Interventions
- 23 Implementation Science and Translation in Behavior Change
- 24 Engagement of Stakeholders in the Design, Evaluation, and Implementation of Complex Interventions
- 25 Maximizing User Engagement with Behavior Change Interventions
- 26 Cost-Effectiveness Evaluations of Behavior Change Interventions
- 27 Addressing Underserved Populations and Disparities in Behavior Change
- 28 Behavior Change in Community Contexts
- 29 Changing Behavior in the Digital Age
- 30 Critical and Qualitative Approaches to Behavior Change
- Part III Behavior Change Interventions: Practical Guides to Behavior Change
- Index
- References
28 - Behavior Change in Community Contexts
from Part II - Methods and Processes of Behavior Change: Intervention Development, Application, and Translation
Published online by Cambridge University Press: 04 July 2020
Book contents
- The Handbook of Behavior Change
- The Handbook of Behavior Change
- Copyright page
- Dedication
- Contents
- Figures
- Tables
- Sidebars
- Contributors
- 1 Changing Behavior: A Theory- and Evidence-Based Approach
- Part I Theory and Behavior Change
- Part II Methods and Processes of Behavior Change: Intervention Development, Application, and Translation
- 19 Design, Implementation, and Evaluation of Behavior Change Interventions: A Ten-Task Guide
- 20 Moving from Theoretical Principles to Intervention Strategies: Applying the Experimental Medicine Approach
- 21 Developing Behavior Change Interventions
- 22 Evaluation of Behavior Change Interventions
- 23 Implementation Science and Translation in Behavior Change
- 24 Engagement of Stakeholders in the Design, Evaluation, and Implementation of Complex Interventions
- 25 Maximizing User Engagement with Behavior Change Interventions
- 26 Cost-Effectiveness Evaluations of Behavior Change Interventions
- 27 Addressing Underserved Populations and Disparities in Behavior Change
- 28 Behavior Change in Community Contexts
- 29 Changing Behavior in the Digital Age
- 30 Critical and Qualitative Approaches to Behavior Change
- Part III Behavior Change Interventions: Practical Guides to Behavior Change
- Index
- References
Summary
Individuals’ behavior change is affected by the environments in which they live. This chapter takes an ecological perspective on how interventions in community contexts can change individual behaviors related to physical and psychological outcomes. The chapter first outlines the concept of ecology before applying it to three approaches to changing behavior in the community context: (1) social norms; (2) social settings; and (3) social policy. Examples of community behavior change programs and research are given for each approach. In terms of social norms, the chapter discusses how research on interpersonal violence, sexual health, and alcohol use on college campuses has incorporated norms-based interventions to change people’s views of their own and others’ behavior. In terms of social settings, the chapter outlines a range of settings and highlights research on creation of food pantries as a community-based example of a means to combat food insecurity. With regard to social policy, examples are provided of community efforts to target changes in local policy. Last, suggestions for future research on behavior change interventions at the community level are provided. The lack of attention paid to ripple effects, the relationship between ecological levels, and methodological issues that make gathering data on community change challenging are discussed.
Keywords
- Type
- Chapter
- Information
- The Handbook of Behavior Change , pp. 401 - 415Publisher: Cambridge University PressPrint publication year: 2020
References
Algert, S. J., Agrawal, A., & Lewis, D. S. (2006). Disparities in access to fresh produce in low-income neighborhoods in Los Angeles. American Journal of Preventive Medicine, 30, 365–370. https://doi.org/10.1016/j.amepre.2006.01.009Google Scholar
Armstrong, D. (2000). A survey of community gardens in upstate New York: Implications for health promotion and community development. Health and Place, 6, 319–327. https://doi.org/10.1016/S1353-8292(00)00013-7CrossRefGoogle ScholarPubMed
Atkins, M. S., Frazier, S. L., Leathers, S. J. et al. (2008). Teacher key opinion leaders and mental health consultation in low-income urban schools. Journal of Consulting and Clinical Psychology, 76, 905–908. https://doi.org/10.1037/a0013036CrossRefGoogle ScholarPubMed
Banyard, V. L., Plante, E. G., & Moynihan, M. M. (2004). Bystander education: Bringing a broader community perspective to sexual violence prevention. Journal of Community Psychology, 32, 61–79. https://doi.org/10.1002/jcop.10078Google Scholar
Barker, R. (1968). Ecological Psychology: Concepts and Methods for Studying the Environment of Human Behavior. Stanford, CA: Stanford University Press.Google Scholar
Bazerghi, C., McKay, F. H., & Dunn, M. (2016). The role of food banks in addressing food insecurity: A systematic review. Journal of Community Health, 41, 732–740. https://doi.org/10.1007/s10900-015-0147-5CrossRefGoogle ScholarPubMed
Bencivenga, M., DeRubis, S., Leach, P., Lotito, L., Shoemaker, C., & Lengerich, E. J. (2008). Community partnerships, food pantries, and an evidence‐based intervention to increase mammography among rural women. The Journal of Rural Health, 24, 91–95. https://doi.org/10.1111/j.1748-0361.2008.00142.xCrossRefGoogle Scholar
Berkowitz, A. D. (2004). The social norms approach: Theory, research, and annotated bibliography. www.alanberkowitz.com/articles/social_norms.pdfGoogle Scholar
Borsari, B., & Carey, K. B. (2003). Descriptive and injunctive norms in college drinking: A meta-analytic integration. Journal of Studies on Alcohol, 64, 331–341.Google Scholar
Brodsky, A. E. (2004). With All Our Strength: The Revolutionary Association of the Women of Afghanistan. New York: Routledge.CrossRefGoogle Scholar
Bronfenbrenner, U. (1979). The Ecology of Human Development: Experiments by Nature and Design. Cambridge, MA: Harvard University Press.Google Scholar
Cacari-Stone, L., Wallerstein, N., Garcia, A. P., & Minkler, M. (2014). The promise of community-based participatory research for health equity: A conceptual model for bridging evidence with policy. American Journal of Public Health, 104, 1615–1623. https://doi.org/10.15288/jsa.2003.64.331Google Scholar
Campbell, C., Nair, Y., & Maimane, S. (2007). Building contexts that support effective community responses to HIV/AIDS: A South African case study. American Journal of Community Psychology, 39, 347–363. https://doi.org/10.1007/s10464-007-9116-1CrossRefGoogle ScholarPubMed
Coleman-Jensen, A., Rabbitt, M. P., Gregory, C. A., & Singh, A. (2018). Household Food Security in the United States in 2017 (Report No. ERR-256). Washington, DC: U.S. Department of Agriculture, Economic Research Service.Google Scholar
Corkery, L. (2004). Community gardens as a platform for education for sustainability. Australian Journal of Environmental Education, 20, 69–75. https://doi.org/10.1017/S0814062600002317CrossRefGoogle Scholar
Dynes, M., Stephenson, R., Rubardt, M., & Bartel, D. (2012). The influence of perceptions of community norms on current contraceptive use among men and women in Ethiopia and Kenya. Health and Place, 18, 766–773. https://doi.org/10.1016/j.healthplace.2012.04.006CrossRefGoogle ScholarPubMed
Elder, R. W., Lawrence, B., Ferguson, A. et al. (2010). The effectiveness of tax policy interventions for reducing excessive alcohol consumption and related harms. American Journal of Preventive Medicine, 38, 217–229. https://doi.org/10.1016/j.amepre.2009.11.005Google Scholar
Fisher, E. B., Jr. (1995). The results of the COMMIT trial. Community Intervention Trial for Smoking Cessation. American Journal of Public Health, 85, 159–160. https://doi.org/10.2105/AJPH.85.2.159Google Scholar
Fuller, C. M., Galea, S., Caceres, W. Blaney, S., Sisco, S., & Vlahov, D. (2007). Multilevel community-based intervention to increase access to sterile syringes among injection drug users through pharmacy sales in New York City. American Journal of Public Health, 97, 117–124. https://doi.org/10.2105/AJPH.2005.069591Google Scholar
Glasgow, R. E., Cummings, K. M., & Hyland, A. (1997). Relationship of worksite smoking policy to changes in employee tobacco use: Findings from COMMIT. Community Intervention Trial for Smoking Cessation. Tobacco Control, 6, S44. https://doi.org/10.1136/tc.6.suppl_2.S44Google Scholar
Gong, F., Baron, S., Ayala, L., Stock, L., McDevitt, S., & Heaney, C. (2009). The role for community-based participatory research in formulating policy initiatives: Promoting safety and health for in-home care workers and their consumers. American Journal of Public Health, 99, S531–S538. https://doi.org/10.2105/AJPH.2008.152405CrossRefGoogle ScholarPubMed
Greder, K. A., Garasky, S., & Klein, S. (2007). Research to action: A campus-community partnership to address health issues of the food insecure. Journal of Extension, 45, 1–12. https://doi.org/hdfs_pubs/7/Google Scholar
Griffith, D. M., Mason, M., Yonas, M., Eng, E., Jeffries, V., Plihcik, S., & Parks, B. (2007). Dismantling institutional racism: Theory and action. American Journal of Community Psychology, 39, 381–392. https://doi.org/10.1007/s10464-007-9117-0Google Scholar
Hamelin, A. M., Habicht, J. P., & Beaudry, M. (1999). Food insecurity: Consequences for the household and broader social implications. The Journal of Nutrition, 129, 525S–528S. https://doi.org/10.1093/jn/129.2.525SGoogle Scholar
Handforth, B., Hennink, M., & Schwartz, M. B. (2013). A qualitative study of nutrition- based initiatives at selected food banks in the feeding America network. Journal of the Academy of Nutrition and Dietetics, 113, 411–415. https://doi.org/10.1016/j.jand.2012.11.001CrossRefGoogle ScholarPubMed
Hawe, P., Shiell, A., & Riley, T. (2009). Theorizing interventions as events in systems. American Journal of Community Psychology, 43, 267–276. https://doi.org/10.1007/s10464-009-9229-9CrossRefGoogle Scholar
Head, B., & Alford, J. (2015). Wicked problems: Implications for policy and management. Administration and Society, 47, 711–739. https://doi.org/10.1177/0095399713481601Google Scholar
Hirsch, G., Levine, R., & Miller, R. (2007). Using systems dynamics modeling to understand the impact of social change initiatives. American Journal of Community Psychology, 39, 239–253. https://doi.org/10.1007/s10464-007-9114-3Google Scholar
Jason, L. A., Olson, B. D., Ferrari, J. R., & Lo Sasso, A. T. (2006). Communal housing settings enhance substance abuse recovery. American Journal of Public Health, 96, 1727–1729. https://doi.org/10.2105/AJPH.2005.070839CrossRefGoogle ScholarPubMed
Kaplan, R., & Kaplan, S. (1989). The Experience of Nature: A Psychological Perspective. New York: Cambridge University Press.Google Scholar
Kelly, J. G. (1966). Ecological constraints on mental health services. American Psychologist, 21, 535. https://doi.org/10.1037/h0023598Google Scholar
Kelly, J. G. (1970). Toward an ecological conception of preventive interventions. In Adelson, D. & Kalis, B. (Eds.), Community Psychology and Mental Health (pp. 126–145). Scranton, PA: Chandler.Google Scholar
Kelly, J. G. (Ed.). (2006). Becoming Ecological: An Expedition into Community Psychology. Oxford: Oxford University Press.Google Scholar
Kelly, J. A., & Kalichman, S. C. (2002). Behavioral research in HIV/AIDS primary and secondary prevention: Recent advances and future directions. Journal of Consulting and Clinical Psychology, 70, 626. https://doi.org/10.1037/0022-006X.70.3.626CrossRefGoogle ScholarPubMed
Kumar, S., Quinn, S. C., Kim, K. H., Musa, D., Hilyard, K. M., & Freimuth, V. S. (2012). The social ecological model as a framework for determinants of 2009 H1N1 influenza vaccine uptake in the United States. Health Education and Behavior, 39, 229–243. https://doi.org/10.2105/AJPH.2011.300307Google Scholar
Lewin, K. (1951). Field Theory in Social Science: Selected Theoretical Papers (Ed. Cartwright, Dorwin). Oxford: Harpers.Google Scholar
Linos, N., Slopen, N., Subramanian, S. V., Berkman, L., & Kawachi, I. (2013). Influence of community social norms on spousal violence: A population-based multilevel study of Nigerian women. American Journal of Public Health, 103, 148–155. https://doi.org/10.2105/AJPH.2012.300829Google Scholar
Lipperman-Kreda, S., Grube, J. W., & Paschall, M. J. (2010). Community norms, enforcement of minimum legal drinking age laws, personal beliefs and underage drinking: An explanatory model. Journal of Community Health, 35, 249–257. https://doi.org/10.1007/s10900-010-9229-6Google Scholar
Martin, K., Shuckerow, M., O’Rourke, C., & Schmitz, A. (2012). Changing the conversation about hunger: The process of developing Freshplace. Progress in Community Health Partnerships: Research, Education, and Action, 6, 429–434. https://doi.org/10.1353/cpr.2012.0056Google Scholar
Martin, K. S., Colantonio, A. G., Picho, K., & Boyle, K. E. (2016). Self-efficacy is associated with increased food security in novel food pantry program. SSM- Population Health, 2, 62–67. https://doi.org/10.1016/j.ssmph.2016.01.005Google Scholar
Martin, K. S., Wu, R., Wolff, M., Colantonio, A. G., & Grady, J. (2013). A novel food pantry program: Food security, self-sufficiency, and diet-quality outcomes. American Journal of Preventive Medicine, 45, 569–575. https://doi.org/10.1016/j.amepre.2013.06.012Google Scholar
Martinez, M. J. (2010). Power at the Roots: Gentrification, Community Gardens, and the Puerto Ricans of the Lower East Side. New York: Lexington Books.Google Scholar
Matson-Kaufman, D. M., Brownstein, J. N., Neiner, J. A., & Greaney, M. L. (2005). A site-specific literature review of policy and environmental interventions that promote physical activity and nutrition for cardiovascular health: What works? American Journal of Health Promotion, 19, 167–193. https://doi.org/10.4278/0890-1171-19.3.167Google Scholar
McLeroy, K. R., Bibeau, D., Steckler, A., & Glanz, K. (1988). An ecological perspective on health promotion programs. Health Education and Behavior, 15, 351–377. https://doi.org/10.1177/109019818801500401Google Scholar
Milligan, C., Gatrell, A., & Bingley, A. (2004). “Cultivating health”: Therapeutic landscapes and older people in northern England. Social Science and Medicine, 58, 1781–1793. https://doi.org/10.1016/S0277-9536(03)00397-6CrossRefGoogle ScholarPubMed
Moos, R. H. (1974). Conceptualizations of human environments. American Psychologist, 38, 652–665. https://doi.org/10.1037/h0035722Google Scholar
Okvat, H. A., & Zautra, A. J. (2011). Community gardening: A parsimonious path to individual, community, and environmental resilience. American Journal of Community Psychology, 47, 374–387. https://doi.org/10.1007/s10464-010-9404-zCrossRefGoogle ScholarPubMed
Park, R. (1952). Human Communities: The City and Human Ecology. Glencoe, IL: Free Press.Google Scholar
Perkins, H. W. (2002). Social norms and the prevention of alcohol misuse in collegiate contexts. Journal of Studies on Alcohol, 14, S164–S172. https://doi.org/10.15288/jsas.2002.s14.164Google Scholar
Perkins, H. W., & Berkowitz, A. D. (1986). Perceiving the community norms of alcohol use among students: Some research implications for campus alcohol education programming. International Journal of the Addictions, 21, 961–976. https://doi.org/10.3109/10826088609077249Google Scholar
Pierce, W. D., Trickett, E. J., & Moos, R. H. (1972). Changing ward atmosphere through staff discussion of the perceived ward environment. Archives of General Psychiatry, 26, 35–41. https://doi.org/10.1001/archpsyc.1972.01750190037008Google Scholar
Quandt, S. A., Arcury, T. A., Early, J., Tapia, J., & Davis, J. D. (2004). Household food security among migrant and seasonal Latino farmworkers in North Carolina. Public Health Reports, 119, 568–576. https://doi.org/10.1016/j.phr.2004.09.006Google Scholar
Remley, D. T., Kaiser, M. L., & Osso, T. (2013). A case study of promoting nutrition and long-term food security through choice pantry development. Journal of Hunger and Environmental Nutrition, 8, 324–336. https://doi.org/10.1080/19320248.2013.819475Google Scholar
Sallis, J. F., Cervero, R. B., Ascher, W., Henderson, K. A., Kraft, M. K., & Kerr, J. (2006). An ecological approach to creating active living communities. Annual Review of Public Health, 27, 297–322. https://doi.org/10.1146/annurev.publhealth.27.021405.102100CrossRefGoogle ScholarPubMed
Sanford, N. (1970). Whatever happened to action research? Journal of Social Issues, 26, 3–23. https://doi.org/10.1111/j.1540-4560.1970.tb01740.xGoogle Scholar
Sarason, S. (1972). The Creation of Settings and the Future Societies. Boston, MA: Brookline Books.Google Scholar
Schensul, S. L., Singh, R., Schensul, J. J., Verma, R. K., Burleson, J. A., & Nastasi, B. K. (2015). Community gender norms change as a part of a multilevel approach to sexual health among married women in Mumbai, India. American Journal of Community Psychology, 56, 57–68. https://doi.org/10.1007/s10464-015-9731-1Google Scholar
Schmid, T. L., Pratt, M., & Howze, E. (1995). Policy as intervention: Environmental and policy approaches to the prevention of cardiovascular disease. American Journal of Public Health, 85, 1207–1211. https://doi.org/10.2105/AJPH.85.9.1207Google Scholar
Seligman, H. K., Lyles, C., Marshall, M. B. et al. (2015). A pilot food bank intervention featuring diabetes-appropriate food improved glycemic control among clients in three states. Health Affairs, 34, 1956–1963. https://doi.org/10.1377/hlthaff.2015.0641Google Scholar
Sheeran, P., Abraham, C., & Orbell, S. (1999). Psychosocial correlates of heterosexual condom use: A meta-analysis. Psychological Bulletin, 125, 90–132. https://doi.org/10.1037/0033-2909.125.1.90Google Scholar
Short, D. J. (2002). Newcomer programs: An educational alternative for secondary immigrant students. Education and Urban Society, 34, 173–198. https://doi.org/10.1177/0013124502034002004Google Scholar
Simons-Morton, D. G., Simons-Morton, B. G., Parcel, G. S., & Bunker, J. F. (1988). Influencing personal and environmental conditions for community health: A multilevel intervention model. Family and Community Health: The Journal of Promotion and Maintenance, 11, 25–35. https://doi.org/10.1097/00003727-198808000-00006CrossRefGoogle ScholarPubMed
Stokols, D., Allen, J., & Bellingham, R. (1996). The social ecology of health promotion: Implications for research and practice. American Journal of Health Promotion, 10, 247–251. https://doi.org/10.4278/0890-1171-10.4.247Google Scholar
Story, M., Kaphingst, K. M., Robinson-O’Brien, R., & Glanz, K. (2008). Creating healthy food and eating environments: Policy and environmental approaches. Annual Review of Public Health, 29, 253–272. https://doi.org/10.1146/annurev.publihealth.29.020907.090926Google Scholar
Toro, P. A., Rappaport, J., & Seidman, E. (1987). Social climate comparison of mutual help and psychotherapy groups. Journal of Consulting and Clinical Psychology, 55, 430–431. https://doi.org/10.1037/0022-006X.55.3.430Google Scholar
Trickett, E., Espino, S. R., & Hawe, P. (2011). How are community interventions conceptualized and conducted? An analysis of published accounts. Journal of Community Psychology. 39, 576–591. https://doi.org/10.1002/jcop.20455Google Scholar
Trickett, E. J., Kelly, J. G., & Todd, D. M. (1972). The social environment of the high school: Guidelines for individual change and organizational development. In Golann, S. & Eisdorfer, C. (Eds.), Handbook of Community Mental Health (pp. 331–406). New York: Appleton-Century-Crofts.Google Scholar
Wallerstein, N., Duran, B., Oetzel, J., & Minkler, M. (Eds.). (2018). Community-Based Participatory Research for Health. San Francisco: John Wiley & Sons.Google Scholar
Walter, P. (2013). Theorising community gardens as pedagogical sites in the food movement. Environmental Education Research, 19, 521–539. https://doi.org/10.1080/13504622.2012.709824CrossRefGoogle Scholar
WHO (World Health Organization). (2009). Changing Cultural and Social Norms that Support Violence. http://apps.who.int/iris/bitstream/handle/10665/44147/?sequence=1Google Scholar