Book contents
- Frontmatter
- Contents
- List of contributors
- Preface
- Temperature thresholds for protein adaptation: when does temperature start to ‘hurt’?
- Membrane constraints to physiological function at different temperatures: does cholesterol stabilize membranes at elevated temperatures?
- The effect of temperature on protein metabolism in fish: the possible consequences for wild Atlantic salmon (Salmo salar L.) stocks in Europe as a result of global warming
- Thermal stress and muscle function in fish
- Factors which may limit swimming performance at different temperatures
- Effects of temperature on cardiovascular performance
- Temperature effects on the reproductive performance of fish
- The effects of temperature on embryonic and larval development
- Temperature and growth: modulation of growth rate via temperature change
- Effects of climate change on cod (Gadus morhua) stocks
- Temperature effects on osmoregulatory physiology of juvenile anadromous fish
- Effects of temperature on xenobiotic metabolism
- Interactive effects of temperature and pollutant stress
- Behavioural compensation for long-term thermal change
- Thermal niche of fishes and global warming
- Index
Effects of temperature on cardiovascular performance
Published online by Cambridge University Press: 05 November 2011
- Frontmatter
- Contents
- List of contributors
- Preface
- Temperature thresholds for protein adaptation: when does temperature start to ‘hurt’?
- Membrane constraints to physiological function at different temperatures: does cholesterol stabilize membranes at elevated temperatures?
- The effect of temperature on protein metabolism in fish: the possible consequences for wild Atlantic salmon (Salmo salar L.) stocks in Europe as a result of global warming
- Thermal stress and muscle function in fish
- Factors which may limit swimming performance at different temperatures
- Effects of temperature on cardiovascular performance
- Temperature effects on the reproductive performance of fish
- The effects of temperature on embryonic and larval development
- Temperature and growth: modulation of growth rate via temperature change
- Effects of climate change on cod (Gadus morhua) stocks
- Temperature effects on osmoregulatory physiology of juvenile anadromous fish
- Effects of temperature on xenobiotic metabolism
- Interactive effects of temperature and pollutant stress
- Behavioural compensation for long-term thermal change
- Thermal niche of fishes and global warming
- Index
Summary
Introduction
Two recent events in British Columbia, Canada demonstrate that relatively small temperature shifts can have rapid and pronounced effects on fish populations. The first event involved a warm mass of marine water moving to a higher than normal latitude (an El Niño effect) and bringing with it a large stock of mackerel. These more active mackerel preyed extensively upon juvenile salmon and herring that normally grow in these coastal waters (B. Hargreaves, personal communication).
The second event involved the upstream spawning migration of sockeye salmon in the Fraser River and their normally spectacular but successful negotiation through Hells Gate and other ferocious rapids, the most formidable natural barriers on the river. In 1994 water temperature was several degrees higher than the yearly average for the Fraser River, reaching 20 °C during one week in the migration window. Sockeye salmon, on reaching Hells Gate, were observed to lose their upstream orientation and retreat downstream (S. Hinch, personal communication). Estimates suggest that an unusually large number of sockeye salmon failed to negotiate these warmer than normal rapids, and of those that did reach the spawning grounds, many laid eggs that did not hatch (C. Walters, personal communication).
These two examples underscore the importance of swimming performance (or the lack thereof) for fish survival and in reproductive success. Cardiovascular performance plays a central support role in aerobic swimming and is often regarded as the limiting factor for maximum exercise.
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- Information
- Global WarmingImplications for Freshwater and Marine Fish, pp. 135 - 158Publisher: Cambridge University PressPrint publication year: 1997
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