Book contents
- Frontmatter
- Contents
- Preface
- Introduction
- Glossary
- 1 JUG: Scarborough, Yorkshire, c. 1250–1300
- 2 DRINKING POT: probably English, c. 1545–60
- 3 FLAGON: probably Derbyshire or Staffordshire, c. 1630–60
- 4 BOTTLE: Christian Wilhelm, Southwark, 1628
- 5 DISH: Southwark, 1651
- 6 JUG: probably Harlow, Essex, c. 1630–60
- 7 TWO-HANDLED TYG: probably Henry Ifield, Wrotham, Kent, 1668
- 8 TULIP CHARGER: London, 1661
- 9 ‘NOBODY’: London, 1675
- 10 DISH: Thomas Toft, Staffordshire, c. 1662–85
- 11 POSSET POT AND SALVER: London or Bristol, 1685 and 1686
- 12 CISTERN: London, perhaps Norfolk House, Lambeth, c. 1680–1700
- 13 BOTTLE: John Dwight, Fulham, c. 1689–94
- 14 MUG: David and John Phillip Elers, probably Bradwell Wood, Staffordshire, c. 1691–8
- 15 JUG: Staffordshire c. 1680–1710
- 16 COVERED CUP WITH FOUR HANDLES AND A WHISTLE: probably South Wiltshire, 1718
- 17 DISH: Samuel Malkin, Burslem, c. 1720–30
- 18 SIX CHINOISERIE TILES: Bristol or London, c. 1720–50
- 19 PUNCH BOWL AND COVER: Liverpool, 1724
- 20 HUNTING MUG: probably Vauxhall Pottery, 1730
- 21 TWO-HANDLED LOVING CUP: probably Nottingham or Crich, 1739
- 22 MILK JUG AND TEAPOT: Staffordshire, c. 1725–45 and c. 1740–50
- 23 PEW GROUP: Staffordshire, c. 1740–50
- 24 BEAR JUG OR JAR: Staffordshire, c. 1740–70
- 25 CAMEL AND MONKEY OR SQUIRREL TEAPOTS: Staffordshire, c. 1750–5
- 26 JUG: Staffordshire, c. 1755–65
- 27 DISH: Liverpool, c. 1755–60
- 28 TEABOWL, SAUCER AND COFFEE POT: Staffordshire, c. 1750–65
- 29 COFFEE POT: Staffordshire, 1760
- 30 TEAPOT: probably Josiah Wedgwood, Burslem, c. 1759–66
- 31 TUREEN: Staffordshire, c. 1760–5
- 32 TEAPOT: Josiah Wedgwood, Etruria, printed in Liverpool by Guy Green, c. 1775–80
- 33 JUG: Yorkshire, 1780
- 34 CENTREPIECE: probably Leeds Pottery, Yorkshire, c. 1780–1800
- 35 STGEORGE AND THE DRAGON: Staffordshire, c. 1780–1800
- 36 TOBY JUG: c. 1790–1810
- 37 DEMOSTHENES: Enoch Wood, Burslem, c. 1790–1810
- 38 ERASMUS DARWINS PORTLAND VASE COPY: Josiah Wedgwood, Etruria, Staffordshire, c. 1789–90
- 39 TEAPOT: probably Sowter & Co., Mexborough, Yorkshire, c. 1800–11
- 40 OBELISK: Bristol Pottery, Temple Back, Bristol, 1802
- 41 DINNER PLATE: Spode, Stoke-on-Trent, c. 1806–33
- 42 GARNITURE OF FIVE COVERED VASES: Richard Woolley, Lane End Longton, c. 1810–12
- 43 JUG: probably Staffordshire or Liverpool, c. 1810–20
- 44 DISH: Leeds Pottery, Yorkshire, C. 1815-20
- 45 ‘PERSWAITION’: probably john Walton, Burslem, c. 1815–25
- 46 VASE AND COVER WITH PAGODA FINIAL Charles James Mason & Co., Fenton Stone Works, Lane Delph, Fenton, c. 1826–45
- 47 FLASK IN THE SHAPE OF A GIRL HOLDING A DOVE: James Bourne & Co., Denby or Codnor Park, c. 1835–40
- 48 THE ‘BULRUSH’ WATER JUG: Ridgway & Abington, Hanley, c. 1848–60
- 49 POT-LID: T.J. & J. Mayer, Dale Hall Pottery Longport, Burslem, 1851
- 50 EWER AND BASIN: Minton, Stoke-on-Trent, 1856
- 51 THE PRINCESS ROYAL AND PRINCE FREDERICK WILLIAM OF PRUSSIA: Staffordshire, 1857
- 52 JUG: John Phillips Hoyle, Bideford, North Devon, 1857
- 53 GIANT TEAPOT: probably Church Gresley or Woodville, Derbyshire, 1882
- 54 FLAGON: Doulton & Co., Lambeth; decorated by George Tinworth, 1874
- 55 TILE PICTURE: William De Morgan & Co., Sands End Pottery, Fulham, c. 1888–97
- 56 OWL: Martin Brothers, Southall, modelled by Robert Wallace Martin, September, 1903
- 57 HOP JUG: Belle Vue Pottery, Rye, Sussex, 1899
- 58 VASE: designed by William Moorcroft for James Macintyre & Co., Washington Works, Burslem, and made there or at Cobridge c. 1911–13
- 59 DISH: Josiah Wedgwood & Sons, Etruria; decorated by Alfred Powell, c. 1908
- 60 JUG: Royal Doulton, Burslem, c. 1930–40
- 61 DINNER PLATE: Josiah Wedgwood & Sons, Barlaston, 1955
- 62 PAGODA-LIDDED BOWL: Bernard Leach, StIves, Cornwall, c. 1960–5
- 63 VASE: Hans Coper, c. 1966–70
- 64 DEEP-SIDED BOWL ON A HIGH FOOT: Alan Caiger-Smith, Aldermaston Pottery, 1981
15 - JUG: Staffordshire c. 1680–1710
Published online by Cambridge University Press: 07 September 2010
- Frontmatter
- Contents
- Preface
- Introduction
- Glossary
- 1 JUG: Scarborough, Yorkshire, c. 1250–1300
- 2 DRINKING POT: probably English, c. 1545–60
- 3 FLAGON: probably Derbyshire or Staffordshire, c. 1630–60
- 4 BOTTLE: Christian Wilhelm, Southwark, 1628
- 5 DISH: Southwark, 1651
- 6 JUG: probably Harlow, Essex, c. 1630–60
- 7 TWO-HANDLED TYG: probably Henry Ifield, Wrotham, Kent, 1668
- 8 TULIP CHARGER: London, 1661
- 9 ‘NOBODY’: London, 1675
- 10 DISH: Thomas Toft, Staffordshire, c. 1662–85
- 11 POSSET POT AND SALVER: London or Bristol, 1685 and 1686
- 12 CISTERN: London, perhaps Norfolk House, Lambeth, c. 1680–1700
- 13 BOTTLE: John Dwight, Fulham, c. 1689–94
- 14 MUG: David and John Phillip Elers, probably Bradwell Wood, Staffordshire, c. 1691–8
- 15 JUG: Staffordshire c. 1680–1710
- 16 COVERED CUP WITH FOUR HANDLES AND A WHISTLE: probably South Wiltshire, 1718
- 17 DISH: Samuel Malkin, Burslem, c. 1720–30
- 18 SIX CHINOISERIE TILES: Bristol or London, c. 1720–50
- 19 PUNCH BOWL AND COVER: Liverpool, 1724
- 20 HUNTING MUG: probably Vauxhall Pottery, 1730
- 21 TWO-HANDLED LOVING CUP: probably Nottingham or Crich, 1739
- 22 MILK JUG AND TEAPOT: Staffordshire, c. 1725–45 and c. 1740–50
- 23 PEW GROUP: Staffordshire, c. 1740–50
- 24 BEAR JUG OR JAR: Staffordshire, c. 1740–70
- 25 CAMEL AND MONKEY OR SQUIRREL TEAPOTS: Staffordshire, c. 1750–5
- 26 JUG: Staffordshire, c. 1755–65
- 27 DISH: Liverpool, c. 1755–60
- 28 TEABOWL, SAUCER AND COFFEE POT: Staffordshire, c. 1750–65
- 29 COFFEE POT: Staffordshire, 1760
- 30 TEAPOT: probably Josiah Wedgwood, Burslem, c. 1759–66
- 31 TUREEN: Staffordshire, c. 1760–5
- 32 TEAPOT: Josiah Wedgwood, Etruria, printed in Liverpool by Guy Green, c. 1775–80
- 33 JUG: Yorkshire, 1780
- 34 CENTREPIECE: probably Leeds Pottery, Yorkshire, c. 1780–1800
- 35 STGEORGE AND THE DRAGON: Staffordshire, c. 1780–1800
- 36 TOBY JUG: c. 1790–1810
- 37 DEMOSTHENES: Enoch Wood, Burslem, c. 1790–1810
- 38 ERASMUS DARWINS PORTLAND VASE COPY: Josiah Wedgwood, Etruria, Staffordshire, c. 1789–90
- 39 TEAPOT: probably Sowter & Co., Mexborough, Yorkshire, c. 1800–11
- 40 OBELISK: Bristol Pottery, Temple Back, Bristol, 1802
- 41 DINNER PLATE: Spode, Stoke-on-Trent, c. 1806–33
- 42 GARNITURE OF FIVE COVERED VASES: Richard Woolley, Lane End Longton, c. 1810–12
- 43 JUG: probably Staffordshire or Liverpool, c. 1810–20
- 44 DISH: Leeds Pottery, Yorkshire, C. 1815-20
- 45 ‘PERSWAITION’: probably john Walton, Burslem, c. 1815–25
- 46 VASE AND COVER WITH PAGODA FINIAL Charles James Mason & Co., Fenton Stone Works, Lane Delph, Fenton, c. 1826–45
- 47 FLASK IN THE SHAPE OF A GIRL HOLDING A DOVE: James Bourne & Co., Denby or Codnor Park, c. 1835–40
- 48 THE ‘BULRUSH’ WATER JUG: Ridgway & Abington, Hanley, c. 1848–60
- 49 POT-LID: T.J. & J. Mayer, Dale Hall Pottery Longport, Burslem, 1851
- 50 EWER AND BASIN: Minton, Stoke-on-Trent, 1856
- 51 THE PRINCESS ROYAL AND PRINCE FREDERICK WILLIAM OF PRUSSIA: Staffordshire, 1857
- 52 JUG: John Phillips Hoyle, Bideford, North Devon, 1857
- 53 GIANT TEAPOT: probably Church Gresley or Woodville, Derbyshire, 1882
- 54 FLAGON: Doulton & Co., Lambeth; decorated by George Tinworth, 1874
- 55 TILE PICTURE: William De Morgan & Co., Sands End Pottery, Fulham, c. 1888–97
- 56 OWL: Martin Brothers, Southall, modelled by Robert Wallace Martin, September, 1903
- 57 HOP JUG: Belle Vue Pottery, Rye, Sussex, 1899
- 58 VASE: designed by William Moorcroft for James Macintyre & Co., Washington Works, Burslem, and made there or at Cobridge c. 1911–13
- 59 DISH: Josiah Wedgwood & Sons, Etruria; decorated by Alfred Powell, c. 1908
- 60 JUG: Royal Doulton, Burslem, c. 1930–40
- 61 DINNER PLATE: Josiah Wedgwood & Sons, Barlaston, 1955
- 62 PAGODA-LIDDED BOWL: Bernard Leach, StIves, Cornwall, c. 1960–5
- 63 VASE: Hans Coper, c. 1966–70
- 64 DEEP-SIDED BOWL ON A HIGH FOOT: Alan Caiger-Smith, Aldermaston Pottery, 1981
Summary
Buff earthenware, decorated outside with marbled and feathered slips under lead glaze. Height 26.5 cm. C.311–1928.
An outstanding quality of Staffordshire slipware is that it is both handsome and functional. This sturdy jug holds exactly five pints when full to the brim and could have been used for serving or storage. At first glance the handle seems rather small for the overall size and weight. Nevertheless the vessel is easy to lift or tip forward and, although it has no lip, pours well without dripping, providing it is not too full.
The fascinating decoration on the exterior was produced by a combination of marbling and feathering techniques. The flagon was coated with orange slip (visible inside and on the handle). Then a series of lines of white and dark red-brown slips were trailed over the outside and were made to run together to create a variegated effect. According to Dr Plot in his Natural History of Stajfordshire, 1686, this was done with a wire brush, but shaking or joggling can produce similar results. After that a pointed tool or quill was drawn through and across the slip to drag it into a feathered pattern reminiscent of the end papers of old books.
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- Information
- English Pottery , pp. 40 - 41Publisher: Cambridge University PressPrint publication year: 1995