Skip to main content Accessibility help
×
Hostname: page-component-586b7cd67f-2brh9 Total loading time: 0 Render date: 2024-11-28T22:14:54.769Z Has data issue: false hasContentIssue false

12 - The Mediterranean

from Part II - Trans-regional and regional perspectives

Published online by Cambridge University Press:  05 May 2015

Craig Benjamin
Affiliation:
Grand Valley State University, Michigan
Get access

Summary

The name Mediterranean is derived from Latin and means 'in the middle of the earth', a reference to the fact either that it is almost entirely surrounded by land or that it was deemed to be at the center of the known world by ancient West Afro-Eurasian societies. The fall of the Western Roman Empire shapes the way in which Western history is periodized, as it marks the end of the classical era. The cultural influence of the Assyrians and Egyptians, particularly the Hebrews, Phoenicians, Minoans, and Mycenaeans, who occupied the coasts and islands of the Eastern Mediterranean, was substantial. Within both large political structures, such as the Hellenistic and Roman empires, and smaller cultures and states that did not evolve into large-scale empires, such as those of the Hebrews, Phoenicians, Minoans, and Mycenaeans, expansion invariably led to the emergence of more complex social structures, which explicitly situated various groups, including women and slaves, into more sharply delineated hierarchical structures.
Type
Chapter
Information
Publisher: Cambridge University Press
Print publication year: 2015

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Further Reading

Abulafia, David, The Great Sea: A Human History of the Mediterranean, New York: Oxford University Press, 2011.CrossRefGoogle Scholar
Adam, Jean-Paul, Roman Building: Materials and Techniques, London: Routledge, 1994.Google Scholar
Aubet, Maria Eugenia, The Phoenicians and the West: Politics, Colonies, and Trade, 2nd edn., Cambridge University Press, 2001.Google Scholar
Boardman, John, The Greeks Overseas: Their Early Colonies and Trade, 4th edn., London: Thames and Hudson, 1999.Google Scholar
Bradley, Keith, Slavery and Society at Rome, Cambridge University Press, 1994.CrossRefGoogle Scholar
Broodbank, Cyprian, The Making of the Middle Sea: A History of the Mediterranean from the Beginning to the Emergence of the Classical World, Oxford University Press, 2013.Google Scholar
Burnard, Trevor and Heuman, Gad (eds.), The Routledge History of Slavery, Oxford and New York: Routledge, 2011.Google Scholar
Cartledge, Paul. The Spartans: The World of the Warrior Heroes of Ancient Greece, New York: Vintage, 2002.Google Scholar
Clark, Gillian. Christianity and Roman Society, Cambridge University Press, 2004.CrossRefGoogle Scholar
Cohen, Edward E., The Athenian Nation, Princeton University Press, 2000.CrossRefGoogle Scholar
Cornell, T. J., The Beginnings of Rome. Italy and Rome from the Bronze Age to the Punic Wars, London: Taylor and Francis Group, 1995.Google Scholar
D’Ambra, Eve, Roman Women, Cambridge University Press, 2006.Google Scholar
Davies, John K., Wealth and the Power of Wealth in Classical Athens, Salem, nh: The Ayer Company, 1984.Google Scholar
Dillon, Sheila, and James, Sharon L. (eds.), A Companion to Women in the Ancient World, Malden, ma: Wiley-Blackwell, 2012.Google Scholar
Edmondson, J. C., Augustus, Edinburgh University Press, 2009.CrossRefGoogle Scholar
Errington, R. Malcolm, A History of the Hellenistic World 323 – 30 bc, Oxford: Blackwell Publishing, 2008.Google Scholar
Erskine, Andrew (ed.), A Companion to the Hellenistic World, Oxford: Blackwell Publishing, 2006.Google Scholar
Fisher, N. R. E., Slavery in Classical Greece, ed. Gunningham, Michael, London: Duckworth, Bristol Classical Press, 1993.Google Scholar
Garnsey, Peter, Famine and Food Supply in the Greco-Roman World, Cambridge University Press, 1988.CrossRefGoogle Scholar
Goldenberg, Robert, The Origins of Judaism: From Canaan to the Rise of Islam, Cambridge University Press, 2007.CrossRefGoogle Scholar
Goldsworthy, Adrian, Roman Warfare, Washington, dc: Smithsonian Books, 2000.Google Scholar
Horden, Peregrin, and Purcell, Nicholas, The Corrupting Sea: A Study of Mediterranean History, Oxford: Wiley-Blackwell, 2000.Google Scholar
Markoe, Glenn E., Phoenicians, Berkeley: University of California Press, 2006.Google Scholar
Morley, N., Trade in Classical Antiquity, Cambridge University Press, 2007.CrossRefGoogle Scholar
Oleson, John Peter (ed.), The Oxford Handbook of Engineering and Technology in the Classical World, Oxford University Press, 2008.Google Scholar
Pomeroy, Sarah B., Families in Classical and Hellenistic Greece: Representations and Realities, Oxford: Clarendon Press, 1997.CrossRefGoogle Scholar
Powell, Anton, Athens and Sparta: Constructing Greek Political and Social History from 478 bc, New York: Routledge, 2001.Google Scholar
Rhodes, P. J., A History of the Classical Greek World 478–323 bc, Oxford: Blackwell Publishing, 2009.Google Scholar
Scheidel, Walter, Morris, Ian, and Saller, Robert (eds.), The Cambridge Economic History of the Greco-Roman World, Cambridge University Press, 2007.CrossRefGoogle Scholar
Van de Mieroop, Marc. A History of the Ancient Near East, 3000–332 bce, 2nd edn., Oxford: Blackwell Publishing, 2010.Google Scholar
Young, G. K., Rome’s Eastern Trade: International Commerce and Imperial Policy, 31 bcad 305, London: Routledge, 2001.Google Scholar

Save book to Kindle

To save this book to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×