This study explores the pig-raising practices of Chinese migrants in Los Angeles Chinatown during the Chinese Exclusion Era. Chinese butcher shops sold pork meat, and previous research indicates that they likely sold the more profitable parts outside of Chinatown for additional income while consuming cheaper cuts themselves. Using dental calculus analysis and archival research, this study further explores how Chinatown residents relied on pork to thrive in an anti-Chinese environment. Dental calculus results suggest that Chinese migrants raised their own pigs with food waste and by-products from rice fields; this pork was then sold to meat markets or consumed within the community. The analysis of immigration records indicates that Chinese butcher shops provided employment opportunities as well as housing, banking, and immigration support for Chinese migrants. Pig raising, therefore, not only supplied a source of meat for Chinese migrants but also supported a range of social and financial services for a marginalized group that faced everyday discrimination from dominant society. Overall, this study traces the labor and networks that small businesses in the late nineteenth and early twentieth centuries needed to source and distribute pork, and it highlights how a Chinese diasporic community developed a pork production system to resist racism.

To date, the research on Chinese figures residing or settling abroad and their residential settlements has mainly focused on trade merchants. Merchants frequently traveled abroad due to the characteristics of their occupation and were therefore more likely to reside in foreign countries for varying periods of time in the process. Song-era records that document figures staying overseas, however, largely center around intellectuals and bureaucrats who were trained in the Chinese systems of knowledge or administration, as opposed to merchants. Examining the records concerned, it is difficult to conclude that merchants accounted for the majority of overseas Chinese citizens at that time. This paper strived to focus on the emergence of people who looked for opportunities overseas as the background for the formation of Chinese communities in the Song period, as opposed to trade voyages by merchants. This situation is clearly revealed through the Song's ban on overseas travel for those with different traits from merchants. This indicates that the emergence of people who sought to journey abroad for new opportunities had begun even before 1078. As Chinese citizens sailed abroad to look for new opportunities, Chinese communities began to form in foreign countries around the twelfth century.

While most ethnic Chinese in northern Thailand are Thai citizens now, their everyday lives are a site where we can witness the political power entanglement of China, Taiwan and Thailand. With this in mind, this paper aims to look into the relationship between global China and overseas Chinese from the perspective of the ethnic Chinese in the northern borderlands of Thailand. The purpose is not just to disclose the multiplicity of global China in people's everyday lives, but also to complicate the picture of overseas Chinese as portrayed in top-down grand narratives about global China. I argue that the ongoing re-Sinicization in South-East Asia and the territorial geopolitics among China, Taiwan and Thailand have opened a conceptual space for the ethnic Chinese in northern Thailand to flexibly articulate themselves within the changing geopolitical economy. I use tea production and related Chinese-language education programmes, two separate but intertwined cases, to address these issues. By looking beyond the competition, conflict and dilemmas between China and Taiwan, I argue that Taiwan's previous engagement with agricultural transfer to Thailand and the rooting of pro-Taiwan identity and discourse in language education have paradoxically paved a way for China to stretch its influence into the everyday lives of the Chinese communities in the northern Thai borderlands.

This study presents the results of ancient DNA analyses of eight snakehead (Channa sp.) bones from the Market Street Chinatown, a nineteenth-century Chinese diaspora archaeological site in San Jose, California. The sequences of a short stretch of the mitochondrial DNA identify the Market Street Chinatown snakeheads as Giant Snakehead (Channa micropeltes), a species native to Southeast Asia. These results provide the first archaeological evidence of the nineteenth-century trade of Asian freshwater fishes to North America, and they reveal that preserved fish products from throughout the Pacific World were readily distributed across the Chinese diaspora. We place our findings within the broader context of nineteenth-century Chinese migration to show how the common Chinese small shareholding business model and access to trade connections facilitated by Chinese-operated import/export firms known as jinshanzhuang allowed Chinese fishers to be successful across the Pacific World. Finally, we suggest avenues for future study by comparing Chinese migration-based, flexible fishing strategies using generalist methods with the highly specialized collection and trade of species like Atlantic Cod (Gadus morhua) in the North Atlantic.

Chinese communities resident in Mexico and Cuba face a common problem: their dealings with business partners in China are perceived as a threat to national interests. In Mexico this concern emanates from manufacturers unable to compete with Chinese imports, and is evident in antagonistic news media and acts of hostility against Chinese businesses. In Cuba it stems from the state's stewardship over economic sovereignty, and is evident in efforts to assimilate Havana's Chinatown and its entrenched informal sector into a centralized scheme of commercial regulation. Interviews with policy makers, local officials and Chinese entrepreneurs indicate that the “rationalization” of Chinese ethnic allegiances for the greater public good is a critical step towards alleviating tensions. I conclude that both countries can leverage benefits from overseas Chinese communities, but to do so they must support their entrepreneurial activities, harness their networks to promote targeted imports and exports, and develop more culturally sensitive regulations.

This article studies in a single conceptual framework the complex game performed by the different historical dynamics in the Taiwan insular area between 1624 –the time of the Dutch conquest of southwest Taiwan– and 1686 –the date of Taiwan's absorption into the Manchu Qing Empire, as a Fujian prefecture. It pays specific attention to the mercantile conflicts between Chinese Diaspora communities in concurrence with the Dutch and Iberians.