25 results
Post-prandial tracer studies of protein and amino acid utilisation: what can they tell us about human amino acid and protein requirements?
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- British Journal of Nutrition / Volume 131 / Issue 12 / 28 June 2024
- Published online by Cambridge University Press:
- 12 April 2024, pp. 2005-2030
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- 28 June 2024
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Post-natal muscle growth and protein turnover: a narrative review of current understanding
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- Nutrition Research Reviews / Volume 37 / Issue 1 / June 2024
- Published online by Cambridge University Press:
- 03 July 2023, pp. 141-168
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Dietary protein and bone health: towards a synthesised view
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- Proceedings of the Nutrition Society / Volume 80 / Issue 2 / May 2021
- Published online by Cambridge University Press:
- 13 November 2020, pp. 165-172
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Nutrition, infection and stunting: the roles of deficiencies of individual nutrients and foods, and of inflammation, as determinants of reduced linear growth of children
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- Nutrition Research Reviews / Volume 30 / Issue 1 / June 2017
- Published online by Cambridge University Press:
- 23 January 2017, pp. 50-72
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Sex differences in the composition of weight gain and loss in overweight and obese adults
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- British Journal of Nutrition / Volume 111 / Issue 5 / 14 March 2014
- Published online by Cambridge University Press:
- 08 October 2013, pp. 933-943
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- 14 March 2014
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Energy balance and obesity: a UK perspective on the gluttony v. sloth debate
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- Nutrition Research Reviews / Volume 26 / Issue 2 / December 2013
- Published online by Cambridge University Press:
- 11 June 2013, pp. 89-109
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The use of protein:energy ratios for defining protein requirements, allowances and dietary protein contents
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- Public Health Nutrition / Volume 16 / Issue 5 / May 2013
- Published online by Cambridge University Press:
- 10 April 2013, pp. 763-768
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Identifying recommended dietary allowances for protein and amino acids: a critique of the 2007 WHO/FAO/UNU report
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- British Journal of Nutrition / Volume 108 / Issue S2 / August 2012
- Published online by Cambridge University Press:
- 01 August 2012, pp. S3-S21
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- August 2012
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Amino acid scoring patterns for protein quality assessment
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- British Journal of Nutrition / Volume 108 / Issue S2 / August 2012
- Published online by Cambridge University Press:
- 01 August 2012, pp. S31-S43
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- August 2012
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Nutrition and sarcopenia: evidence for an interaction
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- Proceedings of the Nutrition Society / Volume 71 / Issue 4 / November 2012
- Published online by Cambridge University Press:
- 19 March 2012, pp. 566-575
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Plenary Lecture 3 Food and the planet: nutritional dilemmas of greenhouse gas emission reductions through reduced intakes of meat and dairy foods: Conference on ‘Over- and undernutrition: challenges and approaches’
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- Proceedings of the Nutrition Society / Volume 69 / Issue 1 / February 2010
- Published online by Cambridge University Press:
- 15 December 2009, pp. 103-118
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Protein intake and bone health: a systematic review and meta-analysis
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- Proceedings of the Nutrition Society / Volume 67 / Issue OCE8 / May 2008
- Published online by Cambridge University Press:
- 28 January 2009, E366
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Estimates of daily net endogenous acid production in the elderly UK population: analysis of the National Diet and Nutrition Survey (NDNS) of British adults aged 65 years and over
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- British Journal of Nutrition / Volume 100 / Issue 3 / September 2008
- Published online by Cambridge University Press:
- 08 April 2008, pp. 615-623
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- September 2008
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A Protein-Stat Mechanism for Regulation of Growth and Maintenance of the Lean Body Mass
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- Nutrition Research Reviews / Volume 8 / Issue 1 / January 1995
- Published online by Cambridge University Press:
- 14 December 2007, pp. 93-120
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Protein Requirements of Older Individuals
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- Nutrition Research Reviews / Volume 9 / Issue 1 / January 1996
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- 14 December 2007, pp. 67-87
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The nutritional value of plant-based diets in relation to human amino acid and protein requirements
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- Proceedings of the Nutrition Society / Volume 58 / Issue 2 / May 1999
- Published online by Cambridge University Press:
- 28 February 2007, pp. 249-260
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Methodological considerations
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- Proceedings of the Nutrition Society / Volume 60 / Issue 1 / February 2001
- Published online by Cambridge University Press:
- 28 February 2007, pp. 3-5
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Meat or wheat for the next millennium?
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- Proceedings of the Nutrition Society / Volume 58 / Issue 2 / May 1999
- Published online by Cambridge University Press:
- 28 February 2007, pp. 209-210
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Optimal intakes of protein in the human diet
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- Proceedings of the Nutrition Society / Volume 58 / Issue 2 / May 1999
- Published online by Cambridge University Press:
- 28 February 2007, pp. 403-413
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Physical activity, protein metabolism and protein requirements
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- Proceedings of the Nutrition Society / Volume 53 / Issue 1 / March 1994
- Published online by Cambridge University Press:
- 28 February 2007, pp. 223-240
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