Hostname: page-component-78c5997874-ndw9j Total loading time: 0 Render date: 2024-11-05T04:15:30.874Z Has data issue: false hasContentIssue false
  • English
  • Français

Sustainability analysis of the Mediterranean diet: results from the French NutriNet-Santé study—CORRIGENDUM

Published online by Cambridge University Press:  01 September 2023

Julia Baudry ,
Floriane Neves ,
Denis Lairon ,
Benjamin Allès ,
Brigitte Langevin ,
Joséphine Brunin ,
Florine Berthy ,
Ina Danquah ,
Mathilde Touvier  and
Serge Hercberg
...Show all authors
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content. As you have access to this content, full HTML content is provided on this page. A PDF of this content is also available in through the ‘Save PDF’ action button.
Type
Corrigendum
Information
British Journal of Nutrition , Volume 131 , Issue 1 , 14 January 2024 , pp. 174 - 175
Check for updates
Copyright
© The Author(s), 2023. Published by Cambridge University Press on behalf of The Nutrition Society

Details: correct details in manuscript

Abstract:

Currently reads:

Higher adherence to the MEDI-LITE was associated with higher nutritional quality scores, better overall nutrient profile as well as reduced environmental impact (land occupation: Q5 v. Q1: −35 %, greenhouse gas emissions: −15 % and cumulative energy demand: −17 %)

This should read:

Higher adherence to the MEDI-LITE was associated with higher nutritional quality scores, better overall nutrient profile as well as reduced environmental impact (land occupation: Q5 v. Q1: −35 %, greenhouse gas emissions: −40 % and cumulative energy demand: −17 %)

Results:

Currently reads:

LO (Q5 v. Q1: –35 %), GHGE (Q5 v. Q1: –15 %) and CED (Q5 v. Q1: –17 %) decreased across quintiles.

This should read:

LO (Q5 v. Q1: –35 %), GHGE (Q5 v. Q1: –40 %) and CED (Q5 v. Q1: –17 %) decreased across quintiles.

Discussion:

Currently reads:

In accordance with the literature, we observed that, in energy-adjusted models, higher adherence to the Mediterranean diet, as expressed by the MEDI-LITE, was associated with lower overall environmental impact (Q5 v. Q1: −15 %, −35, −17 %, for GHGE, LO and CED, respectively).

This should read:

In accordance with the literature, we observed that, in energy-adjusted models, higher adherence to the Mediterranean diet, as expressed by the MEDI-LITE, was associated with lower overall environmental impact (Q5 v. Q1: −40 %, −35%, −17 %, for GHGE, LO and CED, respectively).