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International Tourists' Concerns About Traditional Foods in Ghana
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- 23 February 2012, pp. 1-9
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Job Resourcefulness as a Moderator of the Work–Family Conflict — Job Satisfaction Relationship: A Study of Hotel Employees in Nigeria
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- 23 February 2012, pp. 10-17
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Insights Into Employing Students in Hospitality Operations: A Study in Nottingham, United Kingdom
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- 23 February 2012, pp. 18-25
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Cruise Tourism: Emerging Issues and Implications for a Maturing Industry
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- 23 February 2012, pp. 26-29
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Motivations to Cruise: An Itinerary and Cruise Experience Study
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- 23 February 2012, pp. 30-40
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Motivational Considerations of the New Generations of Cruising
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- 23 February 2012, pp. 41-47
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Segmenting Cruise Passengers With Perceived Reputation
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- 23 February 2012, pp. 48-53
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The Fragmentation of Markets, Neo-Tribes, Nostalgia, and the Culture of Celebrity: The Rise of Themed Cruises
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- 23 February 2012, pp. 54-60
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e2c: Maximising Electronic Resources for Cruise Recruitment
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- 23 February 2012, pp. 61-69
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‘All Aboard’: Motivating Service Employees on Cruise Ships
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- 23 February 2012, pp. 70-78
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‘New Kids on the Ship’: Organisational Socialisation and Sensemaking of New Entrants to Cruise Ship Employment
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- 23 February 2012, pp. 79-87
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Do Passengers Listen to Their Crew? The Use of Word-of-Mouth Recommendations on Board a Cruise Ship
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- 23 February 2012, pp. 88-94
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Cruise Tourism and Residents in Arctic Canada: Development of a Resident Attitude Typology
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- 23 February 2012, pp. 95-106
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Responsible Cruise Tourism: Issues of Cruise Tourism and Sustainability
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- 23 February 2012, pp. 107-116
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Research Note: The Growth of Cruising in Australia
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- 23 February 2012, pp. 117-120
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Customer-Perceived Value of Medical Tourism: An Exploratory Study — The Case of Cosmetic Surgery in Tunisia
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- 23 February 2012, pp. 121-129
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Pilot Study to Assess the Readiness of the Tourism Industry in Wales to Change to Sustainable Tourism Business Practices
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- 23 February 2012, pp. 130-139
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Expert Attitudes to Management Contracts in the Dutch Hotel Industry: a DELPHI approach
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- 23 February 2012, pp. 140-146
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An Analysis of CSR Activities in the Lodging Industry
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- 23 February 2012, pp. 147-154
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