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Use of Ionizing Radiation for Poultry Preservation*

Published online by Cambridge University Press:  18 September 2007

D. H. Shrimpton
D. H. Shrimpton
Affiliation:
Low Temperature Research Station, Downing Street Cambridge, England
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Abstract

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Type
Research Article
Information
World's Poultry Science Journal , Volume 15 , Issue 3 , July 1959 , pp. 235 - 245
Copyright
Copyright © Cambridge University Press 1959

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References

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