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Conserving Poultry Flesh-Curing

Published online by Cambridge University Press:  18 September 2007

R. Roemer
R. Roemer
Affiliation:
Frankfurt-Main, Germany
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Type
Research Article
Information
World's Poultry Science Journal , Volume 5 , Issue 3 , July 1949 , pp. 162
Copyright
Copyright © Cambridge University Press 1949

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