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Forage Crop Establishment in Soil Containing Atrazine or Simazine Residues

Published online by Cambridge University Press:  12 June 2017

Rodney J. Fink
Affiliation:
University of Missouri, Columbia, Missouri
O. Hale Fletchall
Affiliation:
University of Missouri, Columbia, Missouri
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Abstract

Four forage grasses and five forage legumes were grown in greenhouse cultures containing 0.12, 0.25, 0.50, and 1.0 ppm of atrazine and of simazine in the soil. They were also planted April 2 and 9 in field plots which had been treated the previous spring with 0, 1, 2, and 4 lb/A of the same herbicides. In the greenhouse, atrazine produced more injury to the plants than simazine. In the field, residual simazine produced more marked injury. Tall fescue and alfalfa were the most tolerant crops. Timothy was the most susceptible. Red clover, Korean lespedeza, ladino clover, sweet-clover, orchardgrass, and bromegrass were intermediate.

Type
Research Article
Copyright
Copyright © 1963 Weed Science Society of America 

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References

Literature Cited

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