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Cropping, Cultivation, and Herbicides to Eliminate Leafy Spurge and Prevent Reinfestation
Published online by Cambridge University Press: 12 June 2017
Abstract
Stands of leafy spurge (Euphorbia esula L.) were reduced over 90 per cent by 20 combinations of crops, cultivation, and herbicides. Three of the best crop rotations in two 4-year trials were: (1) a short season of intensive cultivation, a mid-August seeding of alfalfa, a crop of alfalfa, spring wheat sprayed with ½ lb/A of 2,4-dichlorophenoxyacetic acid (2,4-D) (an ester formulation was always used) three postharvest cultivations, corn sprayed with $13 lb/A 2,4-D; (2) a short season of intensive cultivation, a mid-August seeding of bromegrass sprayed with 1 lb/A 2,4-D in early June and mid-August during the second and third years, and a crop of corn the fourth year; (3) spring oats sprayed with $13 lb of 2,4-D ester and three postharvest cultivations, three spring cultivations a close-drilled crop of sudangrass and fall cultivation, spring wheat sprayed with $12 lb/A of 2,4-D ester and three fall cultivations, a crop of corn sprayed. The best use of nonselective herbicides in four 2-year trials was spring application of 4 to 6 lb/A of 2,3,6-(trichlorobenzoic acid (2,3,6-TBA), plow 10 days later, followed by a corn crop and a spring oats crop, both treated with 2,4-D and 4 to 6 lb/A of 2,3,6-TBA applied after oats harvest, and the field plowed 10 days later. Reinfestation by seedlings was prevented by an annual spring application of $13 to $12 lb/A of 2,4-D per acre.
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- Copyright © 1963 Weed Science Society of America
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