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Tolerance of Processing Tomato (Solanum lycopersicum) Varieties to Halosulfuron-methyl

Published online by Cambridge University Press:  13 March 2017

Mohsen Mohseni-Moghadam
Affiliation:
Research Associate, The Center for Applied Genetic Technologies, University of Georgia, 111 Riverbend Road, Athens, GA 30602
Douglas Doohan*
Affiliation:
Professor, Ohio Agricultural Research and Development Center, Department of Horticulture and Crop Science, Ohio State University, 1680 Madison Avenue, Wooster, OH 44691
*
*Corresponding author’s E-mail: [email protected]

Abstract

Field experiments were conducted at the Ohio Agricultural Research and Development Center in Wooster, OH in 2002 and 2004 to evaluate the tolerance of tomato varieties to halosulfuron-methyl, a selective herbicide used for POST control of broadleaf weeds and nutsedge (Cyperus). POST herbicide treatments included halosulfuron-methyl at 0, 34.7 and 70 gaiha−1. Plots were evaluated at 1, 3, and 6 wk after treatment (WAT), and yield was recorded at the end of the season. Minimal crop injury was observed 1 and 3 WAT in plots treated with both halosulfuron-methyl rates only in 2002. Although the crop recovered from herbicide injury when treated with the lower rate at 6 WAT, ‘Ohio 8245’, ‘M82’, and ‘E6203’ showed injury at this interval when treated with halosulfuron-methyl at 70 g ha−1. No injury was observed with either rates in 2004. No significant yield reduction was observed in any of the varieties in the test plots. These results indicate that differential tolerance to halosulfuron-methyl does not exists among these tomato varieties with the exception of E6203 and M82.

Type
Weed Management-Other Crops/Areas
Copyright
© Weed Science Society of America, 2017 

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Footnotes

Associate Editor for this paper: Darren Robinson, University of Guelph.

References

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