Hostname: page-component-586b7cd67f-rcrh6 Total loading time: 0 Render date: 2024-11-22T17:41:57.604Z Has data issue: false hasContentIssue false

Influence of Shade and Irrigation on the Response of Corn (Zea mays), Soybean (Glycine max), and Wheat (Triticum aestivum) to Carfentrazone–Ethyl

Published online by Cambridge University Press:  20 January 2017

W. Mack Thompson*
Affiliation:
Department of Bioagricultural Sciences and Pest Management, Colorado State University, Fort Collins, CO 80525
Scott J. Nissen
Affiliation:
Department of Bioagricultural Sciences and Pest Management, Colorado State University, Fort Collins, CO 80525
*
Corresponding author's E-mail: [email protected].

Abstract

Crop response to carfentrazone–ethyl can be affected by environmental conditions. Field research was initiated to determine the effect of irrigation and light intensity prior to herbicide treatment on crop response to carfentrazone–ethyl. Wheat, corn, and soybean response was evaluated in 1996 and 1997, 2 yr that differed significantly in rainfall. It was difficult to distinguish differences in visible crop injury between irrigated and nonirrigated crops within the same year; however, injury was much higher in 1996 than in 1997. In 1996, the study area received timely rainfall prior to treatment of each crop, but in 1997, no precipitation was recorded during the treatment period. Overall, irrigated plants appear to be slightly more sensitive than nonirrigated plants. In contrast, crop injury was significantly higher in response to low light intensity prior to herbicide treatment. Soybean plants covered with 80% shade cloth for 5 d prior to carfentrazone–ethyl application were injured 24 to 41% more than nonshaded plants. Corn was relatively insensitive to either condition. Soybean plants were very sensitive to carfentrazone–ethyl and were highly influenced by both light intensity and irrigation. Wheat response to carfentrazone–ethyl was not influenced within 1 yr by irrigation, but injury in 1996 was four times higher than in 1997. Light intensity prior to treatment influenced wheat response to carfentrazone–ethyl, where shading before treatment increased visible injury in wheat, but by less than 10%. The risk of crop injury increases when carfentrazone–ethyl is applied to irrigated plants or to crops following several cloudy days.

Type
Research
Copyright
Copyright © Weed Science Society of America 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Literature Cited

Anonymous. 1998. Aim product label. FMC Corp., Agricultural Products Group. Philadelphia, PA: FMC.Google Scholar
Baisak, R., Rana, D., Acharya, P. B. B., and Kar, M. 1994. Alterations in the activities of active oxygen scavenging enzymes of wheat leaves subjected to water stress. Plant Cell Physiol. 35: 489495.Google Scholar
Becerril, J. M. and Duke, S. O. 1989. Protoporphyrin IX content correlates with activity of photobleaching herbicides. Plant Physiol. 90: 11751181.Google Scholar
Botha, F. C. and Botha, P. J. 1979. The effect of water stress on the nitrogen metabolism of two maize lines. II. Effects on the rate of protein synthesis and chlorophyll content. Physiol. Biochem. Field Crops 94: 179183.Google Scholar
Dayan, F. E. and Duke, S. O. 1997. Phytotoxicity of protoporphyrinogen oxidase inhibitors: phenomenology, mode of action and mechanisms of resistance. In Roe, R. M., Burton, J. D. and Kuhr, R. J. eds. Herbicide Activity: Toxicology, Biochemistry, and Molecular Biology. Burke, VA: IOS Press. pp. 1135.Google Scholar
Dayan, F. E., Duke, S. O., Weete, J. D., and Hancock, H. G. 1997a. Selectivity and mode of action of carfentrazone-ethyl, a novel phenyl triazolinone herbicide. Pestic. Sci. 51: 6573.Google Scholar
Dayan, F. E., Weete, J. D., Duke, S. O., and Hancock, H. G. 1997b. Soybean (Glycine max) cultivar differences in response to sulfentrazone. Weed Sci. 45: 634641.Google Scholar
Devine, M. D., Duke, S. O., and Fedtke, C. 1993. Physiology of Herbicide Action. Englewood Cliffs, NJ: Prentice Hall. pp. 177188.Google Scholar
Hare, P. D., Cress, W. A., and Van Staden, J. 1998. Dissecting the roles of osmolyte accumulation during stress. Plant Cell Environ. 21: 535553.Google Scholar
Mathis, J. N. and Burkey, K. O. 1989. Light intensity regulates the accumulation of the major light-harvesting chlorophyll-protein in greening seedlings. Plant Physiol. 90: 560566.Google Scholar
Peregoy, R. S., Kitchen, L. M., Jordan, P. W., and Griffin, J. L. 1990. Moisture stress effects on the absorption, translocation, and metabolism of haloxyfop in johnsongrass (Sorghum halepense) and large crabgrass (Digitaria sanguinalis). Weed Sci. 38: 331337.Google Scholar
Sherman, T. D., Becerril, J. M., Matsumoto, H., Duke, M. V., Jacobs, J. M., Jacobs, N. J., and Duke, S. O. 1991. Physiological basis for differential sensitivities of plant species to protoporphyrinogen oxidase inhibiting herbicides. Plant Physiol. 97: 280287.Google Scholar
Theodoridis, G., Baum, J. S., and Hotzman, F. W., et al. 1992. Synthesis and herbicidal properties of aryltriazolinones. A new class of pre- and postemergence herbicides. Am. Chem. Soc. Symp. Ser. 504: 135146.Google Scholar
Thompson, W. M. and Nissen, S. J. 2000. Absorption and fate of carfentrazone-ethyl in corn, soybean, and velvetleaf (Abutilon theophrasti). Weed Sci. 48: 1519.Google Scholar
Zhang, J. and Kirkham, M. B. 1994. Drought-stress-induced changes in activities of superoxide dismutase, catalase, and peroxidase in wheat species. Plant Cell Physiol. 35: 785791.Google Scholar