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The Metabolism of 14C-Chlorbromuron in Corn and Cucumber

Published online by Cambridge University Press:  12 June 2017

R. B. Nashed
Affiliation:
Weed Control, Soils and Crops Department, College of Agriculture and Environmental Science, Rutgers University, New Brunswick, New Jersey
S. E. Katz
Affiliation:
Agricultural Chemistry, Agricultural Chemistry Department, College of Agriculture and Environmental Science, Rutgers University, New Brunswick, New Jersey
R. D. Ilnicki
Affiliation:
Weed Control, Soils and Crops Department, College of Agriculture and Environmental Science, Rutgers University, New Brunswick, New Jersey

Abstract

The metabolic fate of root-applied, carbonyl-labeled, 14C-3-(3-chloro-4-bromophenyl)-1-methoxy-1-methylurea (hereinafter referred to as chlorbromuron) was investigated in tolerant corn (Zea mays L., var. N.J. 9) and susceptible cucumber (Cucurbita sativus L., var. Marketer) in a time-course study. The major metabolite found in corn shoots and roots was the nonphytotoxic 3-(3-chloro-4-bromophenyl)-1-methoxyurea. Evidence of “binding” was found in both shoots and roots of corn. No evidence was found for the metabolism of chlorbromuron in cucumber; however, some binding occurred in both shoots and roots.

Type
Research Article
Copyright
Copyright © 1970 Weed Science Society of America 

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References

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