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Incorporated Vernolate and Other Weed Control Treatments for Peanut Production

Published online by Cambridge University Press:  12 June 2017

R. P. Upchurch
Affiliation:
Crop Science Department, North Carolina State University
F. L. Selman
Affiliation:
Crop Science Department, North Carolina State University
H. L. Webster
Affiliation:
Crop Science Department, North Carolina State University

Abstract

Fifteen herbicidal treatments were evaluated for weed control effectiveness in peanut (Arachis hypogaea L.) culture at three locations in the peanut production area of eastern North Carolina during 1964 and 1965. Delayed preemergence treatments of 4,6-dinitro-o-sec-butylphenol (DNBP) alone and in combination with O-(2,4-dichlorophenyl) O-methyl isopropylphosphoroamidothioate (DMPA) were superior to conventional herbicidal and non-herbicidal control methods as were single and multiple incorporated treatments of S-propyl dipropylthiocarbamate (vernolate). A single postplant vernolate treatment incorporated 1 in deep provided weed control superior to that obtained for single preplant vernolate treatments incorporated 1 in or 3 in deep. Increased weed control and increased peanut safety were obtained from 2.5 lb/A of vernolate by incorporating treatments at 0, 7, and 14 days after planting rather than by using a single application. This multiple treatment was the optimum one evaluated and provided 53 days of control and required 10 hr/A of hoeing time.

Type
Research Article
Copyright
Copyright © Weed Science Society of America 

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