Hostname: page-component-586b7cd67f-t7czq Total loading time: 0 Render date: 2024-11-26T21:16:30.279Z Has data issue: false hasContentIssue false

Inhibitory Effect of Tall Hedge Mustard (Sisymbrium loeselii) Allelochemicals on Rangeland Plants and Arbuscular Mycorrhizal Fungi

Published online by Cambridge University Press:  20 January 2017

L. D. Bainard
Affiliation:
Faculty of Land and Food Systems, University of British Columbia, 2357 Main Mall, Vancouver, BC V6T 1Z4, Canada
P. D. Brown
Affiliation:
Chemistry Department, Trinity Western University, 7600 Glover Road, Langley, BC V2Y 1Y1, Canada
M. K. Upadhyaya*
Affiliation:
Faculty of Land and Food Systems, University of British Columbia, 2357 Main Mall, Vancouver, BC V6T 1Z4, Canada
*
Corresponding author's E-mail: [email protected]

Abstract

Exotic weeds can interfere with neighboring species by releasing allelochemicals that either directly inhibit growth and distribution of associated species or affect them indirectly by disrupting their interaction with soil organisms, such as arbuscular mycorrhizal fungi (AMF). The allelopathic potential of tall hedge mustard was assessed using aqueous root and shoot extracts in seed germination and radicle growth bioassays. Aqueous tall hedge mustard root and shoot extracts strongly inhibited seed germination and growth of bluebunch wheatgrass, Idaho fescue, and spotted knapweed, but had minimal autotoxicity. Chemical analysis of tall hedge mustard tissues revealed the presence of two major glucosinolates—isopropyl and sec-butyl glucosinolate. The degradation products of these glucosinolates (isopropyl isothiocyanate and sec-butyl isothiocyanate) were identified in dichloromethane extracts of tall hedge mustard aqueous root and shoot extracts. Commercially available isopropyl isothiocyanate and sec-butyl isothiocyanate inhibited seed germination and radicle growth, suggesting their role in the allelopathic potential of tall hedge mustard. Tall hedge mustard aqueous extracts and isothiocyanates incorporated into an agar medium inhibited the spore germination of the AMF, Glomus intraradices. Tall hedge mustard infestations were also found to reduce the AMF inoculum potential of soil under field conditions. The results from this study show that tall hedge mustard produces chemicals that can inhibit the growth of neighboring plant species and their AMF associates.

Type
Weed Biology and Ecology
Copyright
Copyright © Weed Science Society of America 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Literature Cited

Bell, D. T. and Muller, C. H. 1973. Dominance of California annual grasslands by Brassica nigra. Am. Midl. Nat. 90:277299.Google Scholar
Black, R. and Tinker, P. B. 1979. The development of endomycorrhizal root systems. II. Effect of agronomic factors and soil conditions on the development of vesicular–arbuscular mycorrhizal infection in barley and on the endophyte spore density. New Phytol. 83:401413.Google Scholar
Brown, P. D. and Morra, M. J. 1997. Control of soil-borne plant pests using glucosinolate-containing plants. Adv. Agron. 61:167231.CrossRefGoogle Scholar
Brown, P. D., Morra, M. J., and Borek, V. 1994. Gas chromatography of allelochemicals produced during glucosinolate degradation in soil. J. Agric. Food Chem. 42:20292034.CrossRefGoogle Scholar
Callaway, R. M., Cipollini, D., Barto, K., Thelen, G. C., Hallett, S. G., Prati, D., Stinson, K., and Klironomos, J. 2008. Novel weapons: invasive plant suppresses fungal mutualists in America but not in its native Europe. Ecology. 89:10431055.CrossRefGoogle Scholar
Cole, R. A. 1976. Isothiocyanates, nitriles and thiocyanates as products of autolysis of glucosinolates in Cruciferae. Phytochemistry. 15:759762.CrossRefGoogle Scholar
Daxenbichler, M. E., Spencer, G. F., Carlson, D. G., Rose, G. B., Brinker, A. M., and Powell, R. G. 1991. Glucosinolate composition of seeds from 297 species of wild plants. Phytochemistry. 30:26232638.Google Scholar
Ehrenfeld, J. G. 2003. Effects of exotic plant invasions on soil nutrient cycling processes. Ecosystems. 6:503523.Google Scholar
El-Atrach, F., Vierheilig, H., and Ocampo, J. A. 1989. Influence of non-host plants on vesicular-arbuscular mycorrhizal infection of host plants and on spore germination. Soil Biol. Biochem. 21:161163.CrossRefGoogle Scholar
Elias, K. S. and Safir, G. R. 1987. Hyphal elongation of Glomus fasciculatus in response to root exudates. Appl. Environ. Microbiol. 53:19281933.Google Scholar
Fahey, J. W., Zalcmann, A. T., and Talalay, P. 2001. The chemical diversity and distribution of glucosinolates and isothiocyanates among plants. Phytochemistry. 56:551.CrossRefGoogle ScholarPubMed
Gardiner, J. B., Morra, M. J., Eberlein, C. V., Brown, P. D., and Borek, V. 1999. Allelochemicals released in soil following incorporation of rapeseed (Brassica napus) green manures. J. Agric. Food Chem. 47:38373842.Google Scholar
Harley, J. L. and Harley, E. L. 1987. A check-list of mycorrhiza in the British flora. New Phytol. 105:1102.Google Scholar
Hierro, J. L. and Callaway, R. M. 2003. Allelopathy and exotic plant invasion. Plant Soil. 256:2939.CrossRefGoogle Scholar
Inderjit, , and Callaway, R. M. 2003. Experimental designs for the study of allelopathy. Plant Soil. 256:111.Google Scholar
Inderjit, , and Duke, S. O. 2003. Ecophysiological aspects of allelopathy. Planta. 217:529539.Google Scholar
Juge, C., Samson, J., Bastien, C., Vierheilig, H., Coughlan, A., and Piche, Y. 2002. Breaking dormancy in spores of the arbuscular mycorrhizal fungus Glomus intraradices: a critical cold-storage period. Mycorrhiza. 12:3742.Google Scholar
Karasawa, T., Kasahara, Y., and Takebe, A. 2002. Differences in growth responses of maize to preceding cropping caused by fluctuation in the population of indigenous arbuscular mycorrhizal fungi. Soil Biol. Biochem. 34:851857.Google Scholar
Kiddle, G., Bennett, R. N., Botting, N. P., Davidson, N. E., Robertson, A. A. B., and Wallsgrove, R. M. 2001. High-performance liquid chromatographic separation of natural and synthetic desulfoglucosinolates and their validation by UV, NMR and chemical ionization-MS methods. Phytochem. Anal. 12:226242.Google Scholar
Kiemnec, G. L. and McInnis, M. L. 2002. Hoary cress (Cardaria draba) root extract reduces germination and root growth of five plant species. Weed Technol. 16:231234.CrossRefGoogle Scholar
Kobayashi, K. 2004. Factors affecting phytotoxic activity of allelochemicals in soil. Weed Biol. Manag. 4:17.CrossRefGoogle Scholar
McGonigle, T. P., Miller, M. H., Evans, D. G., Fairchild, G. L., and Swan, J. A. 1990. A new method which gives an objective measure of colonization of roots by vesicular-arbuscular mycorrhizal fungi. New Phytol. 115:495501.CrossRefGoogle ScholarPubMed
Parish, R., Coupe, R., and Lloyd, D. 1996. Plants of Southern Interior British Columbia and the Inland Northwest. Vancouver British Columbia Ministry of Forests and Lone Pine Publishing. 461 p.Google Scholar
Petersen, J., Belz, R., Walker, F., and Hurle, K. 2001. Weed suppression by release of isothiocyanates from turnip-rape mulch. Agron. J. 93:3743.Google Scholar
Prati, D. and Bossdorf, O. 2004. Allelopathic inhibition of germination by Alliaria petiolata (Brassicaceae). Am. J. Bot. 91:285288.Google Scholar
Reigosa, M. J., Sanchez-Moreiras, A., and Gonzalez, L. 1999. Ecophysiological approach in allelopathy. Crit. Rev. Plant Sci. 18:577608.Google Scholar
Roberts, K. J. and Anderson, R. C. 2001. Effect of garlic mustard [Alliaria petiolata (Bieb. Cavara & Grande)] extracts on plants and arbuscular mycorrhizal (AM) fungi. Am. Midl. Natural. 146:146152.Google Scholar
Rydlova, J. and Vosatka, M. 2001. Associations of dominant plant species with arbuscular mycorrhizal fungi during vegetation development on coal mine spoil banks. Folia Geobot. 36:8597.Google Scholar
Schreiner, R. P. and Koide, R. T. 1993. Mustards, mustard oils, and mycorrhizas. New Phytol. 123:107113.Google Scholar
Stinson, K. A., Campbell, S. A., Powell, J. R., Wolfe, B. E., Callaway, R. M., Thelen, G. C., Hallett, S. G., Prati, D., and Klironomos, J. N. 2006. Invasive plant suppresses the growth of native tree seedlings by disrupting belowground mutualisms. Public Library of Science. 4:727731.Google Scholar
Vaughn, S. F. and Berhow, M. A. 1999. Allelochemicals isolated from tissues of the invasive weed garlic mustard (Alliaria petiolata). J. Chem. Ecol. 25:24952504.CrossRefGoogle Scholar
Vaughn, S. F., Palmquist, D. E., Duval, S. M., and Berhow, M. A. 2006. Herbicidal activity of glucosinolate-containing seedmeals. Weed Sci. 54:743748.Google Scholar
Vierheilig, H. and Ocampo, J. A. 1990. Effect of isothiocyanates on germination of spores of G. mosseae. Soil Biol. Biochem. 22:11611162.Google Scholar
Warwick, S. I., Francis, A., and Mulligan, G. A. 2003. Brassicaceae of Canada. http://www.cbif.gc.ca/spp_pages/brass/index_e.php. Accessed: May 10, 2009.Google Scholar
Weston, L. A. and Duke, S. O. 2003. Weed and crop allelopathy. Crit. Rev. Plant Sci. 22:367389.Google Scholar