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Melitta Weiss Adamson (ed.), Regional Cuisines of Medieval Europe: A Book of Essays. New York, London: Routledge, 2002. xviii+254pp. Bibliography. Index. £ 55.00

Published online by Cambridge University Press:  21 January 2005

Nicole Crossley-Holland
Affiliation:
University of Wales, Lampeter

Abstract

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Type
Reviews of Books
Copyright
© 2004 Cambridge University Press

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