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Clozapine, Chinese and blood
Published online by Cambridge University Press: 03 January 2018
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- Copyright © 1997 The Royal College of Psychiatrists
References
Koo, L. C. (1984) The use of food to treat and prevent diseases in Chinese culture. Social Science and Medicine, 187, 55–66.Google Scholar
Potter, W. Z., Ko, G. N., Zhang, L. D., et al (1989) Chlozapine in China: a review of US/PRC collaboration. Psychophormacology, 99, S87–S91.Google Scholar
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