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PERCEIVING VOWELS IN A SECOND LANGUAGE

Published online by Cambridge University Press:  05 February 2004

James Emil Flege
Affiliation:
University of Alabama
Ian R. A. MacKay
Affiliation:
University of Ottawa

Abstract

This study examines the perception of English vowels by native speakers of Italian. In two preliminary experiments, Italian university students who had lived in Canada for 3 months were found to have difficulty discriminating because they often identified both members of each contrast as instances of a single Italian vowel. The participants in two other experiments, long-time residents of Canada, were assigned to groups based on their age of arrival in Canada from Italy (early vs. late) and percentage of first language (L1) use (high L1 use vs. low L1 use). Experiment 3 focused on the discrimination of , and experiment 4 examined the discrimination of correct from incorrect realizations of . In both experiments, the early learners obtained higher discrimination scores than the late learners, and low-L1-use participants obtained higher scores than high-L1-use participants. Most important, the early learners who used Italian often (early high), but not the early learners who used Italian seldom (early low), were found to differ from native speakers of English in perceiving English vowels. These results suggest two important conclusions regarding second language (L2) perceptual learning: Learning an L2 in childhood does not guarantee a nativelike perception of L2 vowels, nor does the establishment of a sound system for the L1 preclude a functionally nativelike perception of L2 vowels. Another important finding is that, although the late learners generally perceived English vowels less accurately than the early learners, some perceived them accurately.This study was supported by grant DC00257 from the National Institute of Deafness and Other Communicative Disorders. The authors thank J. Prosperine and M. Pearse for help locating participants, Fr. M. Brodeur of St. Anthony's Church in Ottawa, Ontario, and all the participants. The authors are grateful to D. Meador and T. Piske for help preparing the stimuli used in experiment 4. Finally, thanks are extended to K. Aoyama, S. Imai, K. Tsukada, T. Piske, and three anonymous SSLA reviewers for comments on an earlier version of this article.

Type
Research Article
Copyright
2004 Cambridge University Press

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