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1. On a New Source of Capric Acid, with Remarks on some of its Salts

Published online by Cambridge University Press:  16 March 2015

T. H. Rowney
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Extract

The author commences his paper by mentioning the different sources from which capric acid has been obtained, and then proceeds to point out a new source for obtaining it, namely, the grain oil from the Scotch distilleries.

Type
Proceedings 1850-51
Information
Proceedings of the Royal Society of Edinburgh , Volume 3 , 1857 , pp. 45 - 46
Copyright
Copyright © Royal Society of Edinburgh 1857

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