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XX.—Nitrogen Metabolism in Pisum sativum*

Published online by Cambridge University Press:  11 June 2012

T. G. Hyde
T. G. Hyde
Affiliation:
Department of Biochemistry, Queen's College, Dundee, University of St Andrews.
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Synopsis

The nitrogen metabolism of both pods and seeds of Pisum sativum has been followed at sixteen stages of growth. The distribution of free amino acids and related compounds has been investigated by paper partition chromatography.

Type
Research Article
Information
Proceedings of the Royal Society of Edinburgh, Section B: Biological Sciences , Volume 65 , Issue 3 , 1955 , pp. 299 - 316
Copyright
Copyright © Royal Society of Edinburgh 1955

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Footnotes

*

This paper was assisted in publication by a grant from the Carnegie Trust for the Universities of Scotland.

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