2002 Nutricia Clinical Care Research Grant Award
Hospital mealtimes: action research for change?
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- 07 March 2007, pp. 269-275
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Symposium on ‘Genes, behaviour and environment’
Genetics of human obesity
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- 07 March 2007, pp. 133-142
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Symposium on ‘Reacting to allergy’
Prevalence of food allergy: an overview
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- 07 March 2007, pp. 413-417
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The Boyd Orr Lecture
Cost-effective measures to prevent obesity: epidemiological basis and appropriate target groups
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- 07 March 2007, pp. 1-5
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Meeting Report
Nutrition Society Symposium on ‘End points in clinical nutrition trials’ Death, morbidity and economics are the only end points for trials
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- 07 March 2007, pp. 277-284
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Symposium on ‘Genes, behaviour and environment’
Fetal origins of insulin resistance and obesity
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- 07 March 2007, pp. 143-151
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Symposium on ‘Reacting to allergy’
Dietary exposure to chemicals within the process of risk assessment: possible applications to substances that may cause allergic reactions
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- 07 March 2007, pp. 418-425
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Symposium on ‘Obesity and metabolic diseases’
Obesity and metabolic disease: is adipose tissue the culprit?
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- 07 March 2007, pp. 7-13
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Meeting Report
Physiological functions should be considered as true end points of nutritional intervention studies
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- 07 March 2007, pp. 285-296
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Symposium on ‘Genes, behaviour and environment’
Insights from the developing world: thrifty genotypes and thrifty phenotypes
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- 07 March 2007, pp. 153-161
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Symposium on ‘Reacting to allergy’
Characterisation of immune responses to food allergens in mice
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- 07 March 2007, pp. 426-433
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Symposium on ‘Obesity and metabolic diseases’
Endothelial dysfunction: role in obesity-related disorders and the early origins of CVD
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- 07 March 2007, pp. 15-22
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Symposium on ‘Biology of obesity’
Secretory factors from human adipose tissue and their functional role
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- 07 March 2007, pp. 163-169
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Meeting Report
Biochemical homeostasis and body growth are reliable end points in clinical nutrition trials
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- 07 March 2007, pp. 297-303
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Symposium on ‘Reacting to allergy’
Coeliac disease: a diverse clinical syndrome caused by intolerance of wheat, barley and rye
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- 07 March 2007, pp. 434-450
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Symposium on ‘Obesity and metabolic diseases’
Fatty acids and the metabolic syndrome
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- 07 March 2007, pp. 23-29
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Planary Lecture
The biology of obesity
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- 07 March 2007, pp. 31-38
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Sir David Cuthbertson Medal Lecture
Elucidating effective ways to identify and treat malnutrition
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- 07 March 2007, pp. 305-311
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Symposium on ‘Reacting to allergy’
The development of the mucosal immune system pre- and post-weaning: balancing regulatory and effector function
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- 07 March 2007, pp. 451-457
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Postgraduate Symposium
The effects of conjugated linoleic acid on human health-related outcomes
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- 07 March 2007, pp. 171-182
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