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Volume 57 - Issue 2 - May 1998

Contents

Page 1 of 2

Prelims

  • Proceeding of the Nutrition Society

  • Published online by Cambridge University Press:
    05 March 2007, p. i
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Plenary Lecture

  • Diet and cancer prevention: the Concerted Action Polyp Prevention (CAPP) Studies

  • J. Burn, P. D. Chapman, D. T. Bishop, J. Mathers
  • Published online by Cambridge University Press:
    05 March 2007, pp. 183-186
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  • Genetics, calcium intake and osteoporosis

  • John A. Eisman
  • Published online by Cambridge University Press:
    05 March 2007, pp. 187-193
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Animal Nutrition and Metabolism Group Symposium on ‘Nutrient regulation of cell proliferation and death’

  • Nutritional and hormonal regulation of hair follicle growth and development

  • Hugh Galbraith
  • Published online by Cambridge University Press:
    03 August 2018, pp. 195-205
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Meeting Report

  • Nutrient regulation of intestinal proliferation and apoptosis

  • J. C. Mathers
  • Published online by Cambridge University Press:
    05 March 2007, pp. 219-223
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Student Symposium

  • Some aspects of the metabolic response to surgical trauma

  • A. R. Bosagh Zadeh, P. W. Emery
  • Published online by Cambridge University Press:
    05 March 2007, pp. 225-229
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Meeting Report

  • The role of nutrition and diet in rheumatoid arthritis

  • Rosemary H. Martin
  • Published online by Cambridge University Press:
    05 March 2007, pp. 231-234
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  • Nutrition, immunity and the fetal and infant origins of disease hypothesis in developing countries

  • Sophie E. Moore
  • Published online by Cambridge University Press:
    05 March 2007, pp. 241-247
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Joint Clinical Nutrition and Metabolism Group and Macronutrient and Micronutrient Group Symposium on ‘Nutrient regulation of gene expression’

  • Molecular biological approaches to nutrient–gene interactions

  • John K. Chesters
  • Published online by Cambridge University Press:
    03 August 2018, pp. 249-256
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Meeting Report

  • Regulation of liver gene expression by glucose

  • Franck Rencurel, Jean Girard
  • Published online by Cambridge University Press:
    05 March 2007, pp. 265-275
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  • Modulation of immune function by dietary fatty acids

  • Elizabeth A. Miles, Philip C. Calder
  • Published online by Cambridge University Press:
    05 March 2007, pp. 277-292
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  • Antioxidant micronutrients and gene expression

  • M. J. Jackson, A. McArdle, F. McArdle
  • Published online by Cambridge University Press:
    05 March 2007, pp. 301-305
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  • A role of zinc in the regulation of gene expression

  • Robert J. Cousins
  • Published online by Cambridge University Press:
    05 March 2007, pp. 307-311
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  • Measuring food intake in wild animals: primates

  • David J. Chivers
  • Published online by Cambridge University Press:
    05 March 2007, pp. 321-332
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