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Regulatory aspects of new technologies

Published online by Cambridge University Press:  28 February 2007

John G. Wood  and
Lynn M. Insall
John G. Wood
Affiliation:
Scientific and Regulatory Affairs, The Food and Drink Federation, 6 Catherine Street, London WC2B 5JJ
Lynn M. Insall
Affiliation:
Scientific and Regulatory Affairs, The Food and Drink Federation, 6 Catherine Street, London WC2B 5JJ
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Abstract

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Type
Symposium on ‘Food industry, nutrition and public health’
Information
Proceedings of the Nutrition Society , Volume 56 , Issue 3 , November 1997 , pp. 865 - 877
Copyright
Copyright © The Nutrition Society 1997

References

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