Hostname: page-component-cd9895bd7-gxg78 Total loading time: 0 Render date: 2024-12-22T16:08:42.056Z Has data issue: false hasContentIssue false

Problems and some solutions: introduction

Published online by Cambridge University Press:  03 August 2018

B. S. Platt*
Affiliation:
Human Nutrition Research Unit, National Institute for Medical Research, The Ridgeway, Mill Hill, London, N.W.7
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
The Placel of Food Science and Technology in the Campaign against Malnutrition
Copyright
Copyright © The Nutrition Society 1961

References

Pawley, W. H., Kesteven, K. V. L., Dion, G., Molenaar, A., Silow, R. A., Faunce, A. D., Logothetis, C. & Ling, L. (1954). World Pop. Conf. Rome, 5, 452. Google Scholar
Piatt, B. S. (1956). Int. Congr. Diet. II. Rome, p. 243. Google Scholar