Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by Crossref.
Henry, Kathleen M.
1964.
Attempts to relate the selenium content of heat-treated milks with their nutritive properties.
Journal of Dairy Research,
Vol. 31,
Issue. 3,
p.
239.
Carpenter, Kenneth J.
2003.
A Short History of Nutritional Science: Part 4 (1945–1985).
The Journal of Nutrition,
Vol. 133,
Issue. 11,
p.
3331.