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Early infant diet impacts infant rhesus monkey metabolism

Published online by Cambridge University Press:  28 August 2013

A. O'sullivan
Affiliation:
UCD Institute of Food and Health, UCD, Belfield, Dublin 4Ireland
E. M. S. McNiven
Affiliation:
Department of Nutrition, UC Davis, CA, USA
N. W. Haggarty
Affiliation:
Fonterra Ingredients Innovation, Fonterra Co-operative Group, Palmerston North, New Zealand
B. Lönnerdal
Affiliation:
Department of Nutrition, UC Davis, CA, USA
C. M. Slupsky
Affiliation:
Department of Food Science and Technology, UC Davis, CA, USA Department of Nutrition, UC Davis, CA, USA
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Abstract

Type
Abstract
Copyright
Copyright © The Authors 2013 

Epidemiological research has indicated a relationship between infant formula feeding and increased risk of chronic diseases later in life including obesity, type-2 diabetes, and cardiovascular disease( Reference Owen, Martin and Whincup 1 , Reference Singhal2 ). However, the underlying mechanisms and metabolic states that define these outcomes are poorly understood, partly due to limitations imposed when designing human infant studies. Consequently, studies investigating infant feeding practices can benefit from the use of appropriate animal models( Reference Lönnerdal 3 ). A recent metabolomics investigation confirmed the relevance and importance of the rhesus monkey as a model for infant nutrition research( Reference O'Sullivan, He and McNiven 4 ). The present study used an infant rhesus monkey model to compare the metabolic implications of formula- and breast-feeding practices using 1H NMR metabolomics techniques to characterize metabolite fingerprints from urine and serum.

Ten infant rhesus monkeys (Macaca mulatta) were recruited to this study from the California National Primate Research Center (CNPRC) at the UC, Davis. Infants were randomly assigned to two diet treatment groups and were either exclusively breastfed or bottle-fed a standard infant formula from birth until 3 months of age. Weight and length were recorded and urine and blood samples were collected weekly. 1H NMR spectra were acquired for all samples, metabolites were identified and quantified using targeted profiling techniques and multivariate statistical procedures were applied( Reference Weljie, Newton and Mercier 5 ).

Formula-fed infants weighed significantly more and were longer than their breast-fed counterparts at all experimental time points starting from week 4 and continuing to 12 weeks of age (p<0.05). Analysis of serum insulin concentrations showed a significant effect of diet, which was particularly pronounced in the early weeks of life (p<0.01). Mutlivariate data analysis revealed distinct separation between breast-fed and formula-fed infants for serum and urine metabolomic profiles. In serum, metabolites differentiating breast-fed from formula-fed infants included amino acids, ketones and other compounds. Urinary metabolite differences included those associated with the gut microbiome, as well as sugar, amino acid, and protein metabolism.

Our findings support the contention that early infant diet profoundly influences metabolism in developing infants and suggest that the choice of infant feeding practice may hold future health consequences.

This work was supported by Fonterra Inc.

References

1. Owen, CG, Martin, RM, Whincup, PH, et al. (2006) Am J Clin Nutr 84, 10431054.Google Scholar
2. Singhal, A, (2006) Nutr Rev 64, S44S49.CrossRefGoogle Scholar
3. Lönnerdal, B, (2012) Ann Nutr Metab 60, 196199.Google Scholar
4. O'Sullivan, A, He, X, McNiven, EMS, et al. (2013) J Pediatr Gastroenterol Nutr 10.1097/MPG.0b013e31827e1f07.Google Scholar
5. Weljie, AM, Newton, J, Mercier, P, et al. (2006) Anal Chem 78, 4430–42.Google Scholar