Hostname: page-component-586b7cd67f-r5fsc Total loading time: 0 Render date: 2024-11-26T05:30:52.325Z Has data issue: false hasContentIssue false
  • English
  • Français

Dietary management of diabetes mellitus

Published online by Cambridge University Press:  28 February 2007

David R. Hadden  and
E. Anne Wilson
David R. Hadden
Affiliation:
The Sir George E. Clark Metabolic Unit, Royal Victoria Hospital, Belfast BT12 6BA
E. Anne Wilson
Affiliation:
The Sir George E. Clark Metabolic Unit, Royal Victoria Hospital, Belfast BT12 6BA
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Symposium on ‘Nutrition and Diabetes’
Information
Proceedings of the Nutrition Society , Volume 40 , Issue 2 , May 1981 , pp. 247 - 255
Copyright
Copyright © The Nutrition Society 1981

References

REFERENCES

Allen, F. M., Stillman, E. & Fitz, R. (1919). Monogr. Rockefeller Inst. Med. Res. No. 11.Google Scholar
Allison, R. S. (1978). Ulster Med. J. 47, 10.Google Scholar
Bloom, A. (1972). Jl R. Coll. Physicians Lond. 7, 61.Google Scholar
Bouchardat, A. (1875). De la glycosurie ou diabete sucré, vol. 11. Paris: Gemer-Balliere.Google Scholar
Committee on Food and Nutrition of the American Diabetes Association (1971). Diabetes 20, 633.CrossRefGoogle Scholar
Hadden, D. R. (1973). Ir. J. med. Sci. Suppl. 11.Google Scholar
Hadden, D. R., Montgomery, D. A. D., Skelly, R. J., Trimble, E. R., Weaver, J. A., Wilson, E. A. & Buchanan, K. D. (1975). Br. Med. J. iii, 276.CrossRefGoogle Scholar
Joint Working Party of the Royal College of Physicians, London, and the British Cardiac Society. (1977). Jl R. Coll. Physicians Lond. 10, 213.Google Scholar
Knowles, H. C., Grest, G. M., Lampa, R. N., Kessler, M. & Stillman, T. O. (1965). Diabetes 14, 239.CrossRefGoogle ScholarPubMed
Lawrence, R. D. (1960). The Diabetic Life (16th ed). London: J & A Churchill.Google Scholar
Malins, J. M. (1968). Clinical Diabetes Mellitus. London: Eyre and Spottiswoode.Google Scholar
Naunyn, B. (1898). Der Diabetes Mellitus. Wien: A. Holder.Google Scholar
Rollo, J. (1797). An account of two cases of the diabetes mellitus; to which are added a general view of the nature of the disease, and its appropriate treatment. London: T. Dilly at the Poultry.Google Scholar
University Group Diabetes Program (1970). Diabetes 19, Suppl. 2, 789.Google Scholar
US Senate Committee (1977). Report on Nutrition & Human Needs.Washington D. C.Google Scholar
West, K. M. (1973). Ann. intern Med. 79, 425.CrossRefGoogle Scholar
Wilson, E. A., Hadden, D. R., Merrett, J. D., Montgomery, D. A. D. & Weaver, J. A. (1980). Br. Med. J. i, 1367.CrossRefGoogle Scholar