Hostname: page-component-78c5997874-v9fdk Total loading time: 0 Render date: 2024-11-04T19:31:00.552Z Has data issue: false hasContentIssue false

Daily energy expenditure by man

Published online by Cambridge University Press:  28 February 2007

R. Passmore
Affiliation:
Department of Physiology, University of Edinburgh
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Copyright
Copyright © The Nutrition Society 1956

References

Bowser, L. J., Trulson, M. F., Bowling, R. E. & Stare, F. J. (1953). J. Amer. diet. Ass. 29, 1193.Google Scholar
Durnin, J. V. G. A. (1956). Proc. Nutr. Soc. 15, 89.CrossRefGoogle Scholar
Edholm, O. G. (1956). Proc. Nutr. Soc. 15, 80.CrossRefGoogle Scholar
Edholm, O. G., Flercher, J. G., Widdowson, E. M. & McCance, R. A. (1955). Brit. J. Nutr. 9, 286.Google Scholar
Garry, R. C., Passmore, R., Warnock, G. M. & Durnin, J. V. G. A. (1955). Spec. Rep. Ser. med. Res. Coun., Lond., no. 289.Google Scholar
FAO: Committee on Calorie Requirements (1950). F.A.O. nutr. Stud. no. 5.Google Scholar
FAO (1955). The State of Food and Agriculture 1955. Review of a Decade and Outlook. Rome: Food and Agriculture Organization of the United Nations.Google Scholar
Lehmann, G. (1953). Praktische Arbeitsphysiologie. Stuttgart: George Thieme.Google Scholar
Mayer, J. (1955). In Weight Control. Ames, Iowa: Iowa State College Press.Google Scholar
Mahadeva, K., Passmore, , & Woolf, B. (1953). J. Physiol. 121, 225.CrossRefGoogle Scholar
Müller, E. A. (1953). Quart. J. exp. Physiol. 38, 205.Google Scholar
Passmore, R. & Durnin, J. V. G. A. (1955). Physiol Rev. 35, 801.CrossRefGoogle Scholar