We use cookies to distinguish you from other users and to provide you with a better experience on our websites. Close this message to accept cookies or find out how to manage your cookie settings.
An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Balnave, D. & Brown, W. O. (1968). Poult. Sci.47. 1212.Google Scholar
Blair, R., Robblee, A. R., Dewar, W. A., Bolton, W. & Overfield, N. D. (1975). J. Sci. Fd Agric. (In the Press.)Google Scholar
Bolton, W. & Blair, R. (1974). Bull. Minist. Agric. Fish. Fd, Lond. no. 174.Google Scholar
Clandinin, D. R., Robblee, A. R. & Slinger, S. J. (1973). In Canadian Rapeseed Meal in Poultry and Animal Feeding, p. 11. Winnipeg, Manitoba: Rapeseed Association of Canada.Google Scholar
Couch, J. R. & Coon, C. N. (1973). Poult. Sci.52, 2014.Google Scholar
Cumberland, J. H. (1973). Report No. 17. Deportment of Agricultural Marketing. Newcastle upon Tyne: University of Newcastle upon Tyne.Google Scholar
Fisher, C., Morris, T. R. & Jennings, R. C. (1973). Br. Poult. Sci.14, 469.CrossRefGoogle Scholar
Fisher, C. & Wilson, B. J. (1974). In Energy Requirements of Poultry, p. 151 [Morris, T. R. and Freeman, B. M., editors]. Edinburgh: Longman Group Ltd.Google Scholar
National Research Council (1971). Nutrient Requirements of Domestic Animals No. 1. Nutrient Requirements of Poultry, 6th ed. Washington, DC: National Academy of Sciences/National Research Council.Google Scholar
Pickford, J. R. (1968). In Proceedings of the Fourth Nutrition Conference for Feed Monufacturers, p. 175 [Swan, H. and Lewis, D., editors]. London: J. & A. Churchill.Google Scholar
Putnam, M. E. (1973). Proc. Soc. Feed Technol., London.Google Scholar
Scott, M. L., Nesheim, M. C. & Young, R. J. (1969). Nutrition of the Chicken. Ithaca, New York: M. L. Scott and Associates.Google Scholar
Shannon, D. W. F. & Whitehead, C. C. (1974). J. Sci. Fd Agric.25, 553.CrossRefGoogle Scholar
Shutze, J. V., Jensen, L. S. & McGinnis, J. (1959). Poult. Sci.38, 1247.Google Scholar