Hostname: page-component-6d856f89d9-4thr5 Total loading time: 0 Render date: 2024-07-16T07:39:50.292Z Has data issue: false hasContentIssue false

Aspects of protein utilization by fish

Published online by Cambridge University Press:  28 February 2007

C. B. Cowey
Affiliation:
Institute of Marine Biochemistry, St Fittick' 3RA s Road, Aberdeen
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Meeting Report
Copyright
Copyright © The Nutrition Society 1975

References

REFERENCES

Andrews, J. W. & Page, J. W. (1974). J. Nutr. 104, 1091.Google Scholar
Buhler, D. R. & Halver, J. E. (1961). J. Nutr. 74, 307.Google Scholar
Cowey, C. B., Adron, J., Blair, A. & Shanks, A. M. (1974). Br. J. Nutr. 31, 297.Google Scholar
Cowey, C. B., Adron, J. W., Brown, D. A. & Shanks, A. M. (1975). Br. J. Nutr. 33, 219.Google Scholar
Cowey, C. B., Pope, J. A., Adron, J. W. & Blair, A. (1972). Br. J. Nutr. 28, 447.Google Scholar
DeLong, D. C., Halver, J. E. & Mertz, E. T. (1958). J. Nutr. 65. 589.Google Scholar
Halver, J. E. (1972). In Fish Nutrition, p. 651 [Halver, J. E., editor]. New York: Academic Press.Google Scholar
Krebs, H. A. (1972). In Advances in Enzyme Regulation, vol. 10, p. 387 [Weber, G., editor]. New York: M. Dekker Inc.Google Scholar
Lee, D. J. & Putnam, G. B. (1973). J. Nutr. 103, 916.Google Scholar
McFarlane, I. G. & von Holt, C. (1969). Biochem. J. 111, 557.Google Scholar
Mertz, E. T. (1969). In Fish in Research, p. 233 [Neuhaus, O. W. and Halver, J. E., editors]. New York: Acadernic Press.Google Scholar
Miller, D. S. & Bender, A. E. (1955). Br. J. Nutr. 9, 382.Google Scholar
Neale, R. J. (1971). Nature New Biol. 231, 117.Google Scholar
Neale, R. J. (1972). Biochim. biophys. Acta 273, 80.Google Scholar
Nose, T. & Arai, S. (1972). Bull. Freshwat. Fish. Res. Lab., Tokyo 22, 145.Google Scholar
Ogino, C. & Chen, M. (1973). Bull. Jap. Soc. scient. Fish. 39, 797.Google Scholar
Ogino, C. & Saito, K. (1970). Bull. Jap. Soc. scient. Fish. 36, 250.Google Scholar
Page, J. W. & Andrews, J. W. (1973). J. Nutr. 103, 1339.Google Scholar
Palmer, T. N. & Ryman, B. E. (1972). J. Fish Biol. 4, 311.Google Scholar
Reeds, P. J. (1974). Br. J. Nutr. 31, 259.Google Scholar
Satia, B. P. (1974). Progve Fish Cult. 36, 80.Google Scholar
Singh, R. P. & Nose, T. (1967). Bull. Freshwat. Fish. Res. Lab., Tokyo 17, 21.Google Scholar
Sketcher, R. D., Fern, E. B. & James, W. P. T. (1974). Br. J. Nutr. 31, 333.Google Scholar