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Abstracts of Communications
Published online by Cambridge University Press: 28 February 2007
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- Copyright © The Nutrition Society 1981
References
Bjorkman, S., Karlsson, J. A., Sievertsson, H., Lewander, T. & Bowers, C. Y. (1980). Acta Pharm. Suec. 17, 130.Google Scholar
Reichelt, K. L., Foss, I., Trygstad, O., Edminson, P. D., Johansen, J. H. & Boler, J. B. (1978). Neuroscience 3, 1207.CrossRefGoogle Scholar
Buttery, P. J., Vernon, B. G. & Pearson, J. T. (1978). Proc. Nutr. Soc. 37, 311.CrossRefGoogle Scholar
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