Hostname: page-component-78c5997874-v9fdk Total loading time: 0 Render date: 2024-11-06T12:01:35.228Z Has data issue: false hasContentIssue false

Investigating the accuracy and usefulness of ultrasonic scanning and muscle scoring in predicting carcass conformation, fat and composition in cattle

Published online by Cambridge University Press:  20 November 2017

S. Doorley
Affiliation:
Grange Research Center, Dunsany, Co. Meath, Ireland University College Dublin, Belfield, Dublin 4, Ireland
M.J. Drennan
Affiliation:
Grange Research Center, Dunsany, Co. Meath, Ireland
P.J. Caffrey
Affiliation:
University College Dublin, Belfield, Dublin 4, Ireland
D. Pullar
Affiliation:
Meat and Livestock Commission
J. Stark
Affiliation:
(Signet), Milton Keynes, MK6 1AX, United Kingdom
Get access

Extract

Increasingly the market demand is for carcasses of better conformation which is reflected in carcass prices. Therefore the breeding policy for suckler herds must reflect market requirements. This study examined the usefulness of ultrasonic scanning and muscle scoring in predicting carcass conformation, fatness and meat yield.

Type
Poster Presentations
Copyright
Copyright © The British Society of Animal Science 2001

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)