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Problems of nutrition and management of early-weaned piglets

Published online by Cambridge University Press:  02 September 2010

A. S. Jones
A. S. Jones
Affiliation:
Rowett Research Institute, Bucksburn, Aberdeen, AB2 9SB
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Extract

The potential advantages of early weaning have been listed by Dr Braude in his introduction. In practice, however, piglet mortality can reduce or eliminate these potential improvements in number of piglets per sow per year, and in overall efficiency of feed energy utilization for piglet production (Table 1).

Type
53rd Meeting, London, 5 to 7 March 1971 Symposium: Artificial Rearing of Pigs
Information
Proceedings of the British Society of Animal Production (1972) , Volume 1 , January 1972 , pp. 19 - 32
Copyright
Copyright © British Society of Animal Production 1972

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