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Article contents
Beef from grass
Published online by Cambridge University Press: 02 September 2010
Extract
The factors involved in meeting the beef requirements of our expanding population range from biological and economic to social in nature. It was decided to restrict this paper to those biological and economic factors which are directly involved in achieving the targets of beef production within low cost systems.
- Type
- 54th Meeting, Coventry, 27 to 29 March 1972 Symposium: Animal Production From Grassland
- Information
- Proceedings of the British Society of Animal Production (1972) , Volume 1 , January 1972 , pp. 75 - 77
- Copyright
- Copyright © British Society of Animal Production 1972