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Vertical integration in the united states pig industry: report of the 1990 braude scholarship study tour

Published online by Cambridge University Press:  24 November 2017

S R Furniss*
Affiliation:
MAFF/ADAS, Crosskill House, Mill Lane, Beverley, North Humberside, HU17 9JB
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Extract

Despite being very technically efficient the United Kingdom (UK) Pig Industry only supplies around 75% of the pig meat consumed in the UK. Exports are also low, being equivalent to H.5% of UK pig meat consumption. Vertical Integration can be defined as having control of a product through more than one stage of its production cycle. On the same basis Total Integration could be defined as complete control of a production process from the raw material to the product on the shop shelf. Vertical Integration, within the UK pig industry is seen as one way to achieve a marketing edge, especially as European markets open.

Type
Sow productivity
Copyright
Copyright © The British Society of Animal Production 1991

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