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Testing of genetically modified organisms in food, Farid E. Ahmed (ed.), The Haworth Press Inc., USA, 2004, 315 pp., $69.95 (hbk) ISBN 1 56 022 273 5, $49.95 (pbk) ISBN 1 56 022 274 3.

Published online by Cambridge University Press:  12 February 2007

J. White
J. White*
Affiliation:
Head of diAgnomics, NIAB
*
*E-mail:, [email protected]
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Type
Book Review
Information
Plant Genetic Resources , Volume 3 , Issue 1 , April 2005 , pp. 78 - 79
Copyright
Copyright © NIAB 2005

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