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The Kantian Sublime: From Morality to Art By Paul Crowther Oxford: The Clarendon Press, 1989, x + 178 pp., £22.50.

Published online by Cambridge University Press:  30 January 2009

Mary A. McCloskey
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Type
New Books
Information
Philosophy , Volume 65 , Issue 253 , July 1990 , pp. 380 - 382
Copyright
Copyright © The Royal Institute of Philosophy 1990

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References

1 Guyer, Paul, Kant and the Claims of Taste (Harvard University Press: London & Cambridge, Mass., 1979).Google Scholar

2 Hepburn, R. W., Wonder: and Other Essays (Edinburgh University Press: Edinburgh, 1984).Google Scholar