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L. A. Moritz Grain-mills and flour in classical antiquity. Oxford: Clarendon Press, 1958. xxvii + 230 pp. 16 plates. $8.00.

Published online by Cambridge University Press:  14 March 2022

Jerry Stannard
Jerry Stannard*
Affiliation:
The Pennsylvania State University
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Type
Book Reviews
Information
Philosophy of Science , Volume 27 , Issue 3 , July 1960 , pp. 311 - 312
Copyright
Copyright © 1959 by Philosophy of Science Association

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