Hostname: page-component-cd9895bd7-gvvz8 Total loading time: 0 Render date: 2024-12-31T21:12:01.908Z Has data issue: false hasContentIssue false
  • English
  • Français

Testa and Clibani: The Baking Covers of Classical Italy

Published online by Cambridge University Press:  09 August 2013

A. L. Cubberley ,
J. A. Lloyd  and
P. C. Roberts
Get access

Abstract

An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Articles
Information
Papers of the British School at Rome , Volume 56 , November 1988 , pp. 98 - 119
Copyright
Copyright © British School at Rome 1988

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

André, J. (1981). L'alimentation et la cuisine à Rome, Paris.CrossRefGoogle Scholar
Boulomié, B. (1972). ‘Murlo (Poggio Civitate, Sienne): céramique grossière locale, L'instrumentum culinaire.’ MEFRA (Ant.) 84, 61–110.CrossRefGoogle Scholar
Boulomié, B. (1978). ‘Nouveaux instruments culinaires en céramique de Murlo (Poggio Civitate)’ MEFRA (Ant.) 90, 113–31.CrossRefGoogle Scholar
Bussemaker et Daremberg (1851). Notes à Oribase, Paris.Google Scholar
Carter, J. (1977). ‘Pizzica Pontenello.’ Notizie degli Scavi di Antichità xxxi, (supplement), 407–89.Google Scholar
Ceglia, V. (1985). ‘San Giacomo degli Schiavoni.’ Conoscenze 1, 220–1.Google Scholar
Ceglia, V. (1986). ‘San Giacomo degli Schiavoni—Campagna di Scavo 1984.’ Conoscenze 2, 135–7.Google Scholar
Chiesa, S. (1985). ‘Angera Romana, Scavi della Necropoli 1970–1979’ vols. I & II. Archeologica 44.Google Scholar
Coarelli, F. (1985). Fregellae—;il santuario di Asculepio.Google Scholar
Colonna, G. (1963). ‘Scavi nell' area sacra di S. Omobono.’ Bulletino della Commissione Archeologica di Roma lxxix, 1–34.Google Scholar
Cotton, M A. (1977) ‘Excavations at Cozzo Presepe.’ Notizie degli Scavi di Antichità xxxi, (supplement), 191–390.Google Scholar
Cotton, M. A. (1979) The late Republican villa at Posto, Francolise. British School at Rome, London.Google Scholar
Cotton, M. A. and Metraux, G. (1985). The San Rocco villa at Francolise. British School at Rome, London.Google Scholar
Daremberg, Ch. et Saglio, Edm. (1877–1919), Dictionnaire des Antiquités Grecques et Romaines, Paris, 5 vols.Google Scholar
De Maria, S. (1978). ‘Marzabotto.’ Notizie degli Scavi di Antichità xxxii, 57–157.Google Scholar
Duncan, G. C. (1964). ‘A Roman Pottery near Sutri’ Papers of the British School at Rome 32, 38–88.CrossRefGoogle Scholar
Dyson, S. L. (1976). ‘Cosa—The utilitarian pottery.’ Memoirs of the American Academy at Rome xxxiii.Google Scholar
Dyson, S. L. (1983) The Roman Villas of Buccino. British Archaeological Reports. International series 187, Oxford.Google Scholar
Frayn, J. (1978). ‘Home Baking in Roman Italy.’ Antiquity 52, 28–33.CrossRefGoogle Scholar
Frayn, J. (1979). Subsistence Farming in Roman Italy. London.Google Scholar
Freed, J. (1985). ‘San Giovanni di Ruoti’, Malone, C. and Stoddart, S. (eds.) Papers in Italian Archaeology IV, 179–94, British Archaeological Reports. International series 246, Oxford.Google Scholar
Frova, A. (1977). Scavi di Luni II. Relazione delle campagne di scavo, 1972–1974, Rome.Google Scholar
Gabrovec, , (1970). Gabrovec, Frey and Foltiny, ‘Erster Vorbericht über die Ausgrabungen im Ringwall von Slicna, Slowenien.’ Germania 48, 12–33.Google Scholar
Hayes, J. W. (1972). Late Roman Pottery. British School at Rome, London.Google Scholar
Hayes, J. W. (1980). Supplement to Late Roman Pottery. British School at Rome, London.Google Scholar
Hilgers, W. (1969). Lateinische Gefäsnammen, Dusseldorf.Google Scholar
Hodges, R. (1984). ‘Excavations at Vacchereccia (Rochetta Nuova).’ Papers of the British School at Rome 52, 148–94.CrossRefGoogle Scholar
Hodges, R. and Mitchell, J. (eds) (1985). San Vincenzo al Volturno: The Archaeology, Art and Territory of an Early Medieval Monastery, British Archaeological Reports. International series 252, Oxford.Google Scholar
Bonghi, Jovino M. (1984). Richerche a Pompei, 2 vols, Rome.Google Scholar
Kenrick, P. M. (1985). Excavations at Sidi Khrebish, Benghazi (Berenice) Volume 3, part 1: the fine pottery. Tripoli/London.Google Scholar
Kirsopp-Lake, A. (1934–1935), ‘Campana Supellex—The pottery deposit at Minturnae.’ Bolletino dell'Associazione Internazionale di Studi Mediterranei V, 97–136.Google Scholar
Lloyd, J. A. and Rathbone, D. W. (1985). ‘La Villa Romana a Matrice.’ Conoscenze 1, 216–19.Google Scholar
Mercando, L. (1963). ‘Saggi di scavo sulla Platea dei Templi Gemelli a Roma.’ Bulletino della Commissione Archeologica di Roma xxix, 35–67.Google Scholar
Mercando, L. (1979a), ‘Cesano di Senigallia.’ Notizie degli Scavi di Antichità xxxiii, 110–31.Google Scholar
Mercando, L. (1979b), ‘Portorecenati.’ Notizie degli Scavi di Antichità xxxiii, 180–280.Google Scholar
Michelotti, B. (1973). ‘Volterra.’ Notizie degli Scavi di Antichità xxiv, supplemento.Google Scholar
Murray, O. (1980). Early Greece, Glasgow.Google Scholar
Ochsenschlager, E. (1974). ‘Mud objects from Al-Hiba. A study in Ancient and Modern Technology.’ Archaeology 27, 162–74.Google Scholar
Ostia I–IV, Carandini, A. and Panella, C. (eds.), ‘Ostia I, II, III, IV’ in Studi Miscellanei 13 (1968). 16 (1970), 21 (1973). 25 (1977).Google Scholar
Peacock, D. P. S. (1982). Pottery in the Roman World, Harlow.Google Scholar
Potter, T. W. (1976). A Faliscan Town in South Etruria, British School at Rome, London.Google Scholar
Quentin, D. H. (1925–1926), ‘Clibanus, Pigella, Panis, Artopticus.’ Atti della Pontificia Accademia Romana di Archeologia, Rendiconti 4, 81–9.Google Scholar
Quilici, L. (1976). ‘Castel Giubileo.’ Notizie degli Scavi di Antichità xxx, 263–326.Google Scholar
Rainini, I. (1985). ‘Il Santuario di Mefite in Valle D'Ansato.’ Archeologica 60.Google Scholar
Ricci, A. (1985). Settefinestre III—La villa e i suoi reperti. in Carandini, A. (ed.), Settefinestre—una villa schiavistica nell' Etruria Romana, 3 vols, Modena.Google Scholar
Rickman, G. E. (1980). The Corn Supply of Rome, Oxford.Google Scholar
Riley, J. A. (1979). ‘The Coarse Pottery’ in Lloyd, J. A. (ed.) Excavations at Sidi Khrebish, Benghazi (Berenice), Vol 2, 91–467, Tripoli.Google Scholar
Roberts, P. C. (forthcoming a), ‘The Roman Pottery from S. Giacomo degli Schiavoni (Molise)’.Google Scholar
Roberts, P. C. (forthcoming b), ‘The Roman Pottery’ in Hodges, R. (ed.) San Vincenzo.Google Scholar
Roberts, P. C. (forthcoming c), Pottery and Settlement in the Province of Molise in the Roman Imperial Period. M.Phil thesis, Department of Ancient History and Classical Archaeology, University of Sheffield.Google Scholar
Saracino, L. (1977). ‘Russi.’ Notizie degli Scavi di Antichità xxxi, 5–157.Google Scholar
Scheffer, C. (1981). ‘Cooking and Cooking Stands in Italy, 1400–400 B.C. (Acquarossa vol. II, part 1).’ Acta Inst. Rom. Reg. Suec., xxxviii, II, 1. Stockholm.Google Scholar
Small, A. (1977). Monte Irsi, Southern Italy. British Archaeological Reports, Supplementary series, 20, Oxford.Google Scholar
Sparkes, B. (1962). ‘The Greek Kitchen.’ Journal of Hellenic Studies, 121–37.CrossRefGoogle Scholar
Sparkes, B. and Talcott, L. (1970). The Athenian Agora, xii, Parts 1 and 2. Princeton.Google Scholar
Steponaitis, V. (1984). ‘Technological Studies of Prehistoric Pottery from Alabama: Physical Properties and Vessel Function’ in Van der Leeuw, S. and Pritchard, A. (eds.) The Many Dimensions of Pottery, Amsterdam.Google Scholar
Torelli, M. and Pohl, I. (1973). ‘Veio.’ Notizie degli Scavi di Antichità xxiv, 40–258.Google Scholar
Whitehouse, D. B. (1978). ‘Home baking in Roman Italy: a footnote.’ Antiquity 52, 146–7.CrossRefGoogle Scholar
Yntema, D. (1986). Boersma, J., Yntema, D. and Van der Werff, J.: ‘Excavations in the House of the Porch (V. ii. 4–5) at Ostia’, BABESCH (Bulletin Antieke Beschaving) 61, 80–95.Google Scholar