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Published online by Cambridge University Press: 03 September 2009
Suffolk is probably better known for its famous domestic “trinity of breeds”, the Suffolk Horse, the Red Poll Cow and the Suffolk Sheep, than for its wild mammals, though some of these last are interesting as being apparently at the extreme end of their geographical range. Everywhere it is one of the most highly keepered and over most of its area one of the most highly cultivated of all English counties, though there is a considerable acreage of light sandy heaths along the east coast and in the Breckland on the north western border, heaths now largely covered by the coniferous plantations of the Forestry Commission. Even on the better land there is a fairly considerable acreage of mixed deciduous woodland in private ownership, most of it planted during the first half of the nineteenth century as pheasant coverts.