Hostname: page-component-78c5997874-fbnjt Total loading time: 0 Render date: 2024-11-05T04:24:28.610Z Has data issue: false hasContentIssue false

Exotic pest insects: another perspective on coffee and conservation

Published online by Cambridge University Press:  21 February 2008

Christopher N. Kaiser*
Affiliation:
Institute of Environmental Sciences, University of Zurich, Winterthurerstrasse 190, CH-8057 Zurich, Switzerland.
Dennis M. Hansen
Affiliation:
Institute of Environmental Sciences, University of Zurich, Winterthurerstrasse 190, CH-8057 Zurich, Switzerland.
Christine B. Müller
Affiliation:
Institute of Environmental Sciences, University of Zurich, Winterthurerstrasse 190, CH-8057 Zurich, Switzerland.
*
*Institute of Environmental Sciences, University of Zurich, Winterthurerstrasse 190, CH-8057 Zurich, Switzerland. E-mail [email protected]
Rights & Permissions [Opens in a new window]

Abstract

Research on crop systems and biodiversity conservation in the tropics has mainly been concerned with how low to mid intensity agricultural systems can benefit from adjacent natural habitats by receiving ecosystem services from natural biodiversity. One intensively studied crop in this framework is coffee. Positive effects are relatively easy to quantify by comparing coffee yield and by recording native species diversity. However, a largely overlooked issue is how agricultural areas affect native organisms in adjacent natural habitats, for example through movement of pest species that could impose a risk of degrading these habitats. We give an example from Mauritius, where an introduced coffee pest severely reduces the reproductive success of a threatened endemic plant species. We argue that such effects may be more common than suggested by the literature, especially when crop and native plants are congeneric. In the long term, such negative effects may degrade natural habitats, thereby causing ecosystem services derived from these habitats to decline.

Type
Short Communications
Copyright
Copyright © Fauna and Flora International 2008

Studies in biodiversity research and conservation biology have emphasised the loss not only of species but also of ecosystem functions and resulting ecosystem services (e.g. Daily, Reference Daily1997). Pollination and pest control are two examples of crucial ecosystem functions and their loss may have profound ecological, economical and social consequences (Chapin et al., Reference Chapin, Zavaleta, Eviner, Naylor, Vitousek, Reynolds, Hooper, Lavorel, Sala, Hobbie, Mack and Diaz2000). Animal pollination represents a critically important group of ecosystem functions and is of particular value in agricultural landscapes (Nabhan & Buchmann, Reference Nabhan, Buchmann and Daily1997; Roubik, Reference Roubik2002). For example, it is estimated that crop pollination by animals is worth USD 112 billion per year on average (Costanza et al., Reference Costanza, d'Arge, deGroot, Farber, Grasso, Hannon, Limburg, Naeem, O'Neill, Paruelo, Raskin, Sutton and van den Belt1997), and the decline of managed and wild pollinators is therefore of great concern (Allen-Wardell et al., Reference Allen-Wardell, Bernhardt, Bitner, Burquez, Buchmann, Cane, Cox, Dalton, Feinsinger, Ingram, Inouye, Jones, Kennedy, Kevan, Koopowitz, Medellin, Medellin-Morales, Nabhan, Pavlik, Tepedino, Torchio and Walker1998; Kosior et al., Reference Kosior, Celary, Olejniczak, Fijal, Krol, Solarz and Plonka2007; but see Ghazoul, Reference Ghazoul2005). Recent research has highlighted the role of natural habitats in maintaining a high pollinator diversity that provides stable, high levels of pollination services to nearby crop plants (Roubik, Reference Roubik2002; Klein et al., Reference Klein, Steffan-Dewenter and Tscharntke2003; de Marco & Coelho, Reference de Marco and Coelho2004; Ricketts, Reference Ricketts2004). Similarly, the natural service provided by predatory and parasitic organisms in controlling pest species on crop plants may depend on the diversity of natural habitats in which these organisms can persist throughout their life cycles when pest insects are not available (Naylor & Ehrlich, Reference Naylor, Ehrlich and Daily1997). Thus, current consensus is that the management of agricultural landscapes in the tropics should aim to maximise the benefits derived from ecosystem services rendered by animals by maintaining structurally diverse habitats that harbour stable populations of beneficent animal species.

One well studied crop plant in the tropics is coffee. In many tropical montane regions forest fragments are embedded in a matrix of traditional coffee plantations (Perfecto et al., Reference Perfecto, Rice, Greenberg and VanderVoort1996; Perfecto & Vandermeer, Reference Perfecto and Vandermeer2002). Planting coffee bushes in proximity to forest fragments or even directly in the forest increases coffee yield because the structurally more complex habitat of the forest supports a higher diversity and abundance of pollinators and natural pest control agents for the coffee plants than impoverished agricultural land (Moguel & Toledo, Reference Moguel and Toledo1999; Klein et al., Reference Klein, Steffan-Dewenter and Tscharntke2003; Ricketts, Reference Ricketts2004; Steffan-Dewenter et al., Reference Steffan-Dewenter, Klein, Gaebele, Alfert, Tscharntke, Waser and Ollerton2006).

While the benefits of native animals to crop plants in the tropics are increasingly being assessed and used to inform agricultural and related conservation policies, there has been little concern with the potential impacts of agricultural practices and introduced animals on native plants in their natural habitats. The most obvious explanation for this disparity is that quantifying positive effects of, for example, pollinator diversity or negative effects of pest species on crop yield is more straightforward and economically rewarding than measuring gains or losses in biodiversity in surrounding natural habitats (Edwards & Abivardi, Reference Edwards and Abivardi1998). While effects on crop yield can be expressed directly in economic terms it is more difficult to assign a universally understandable economic value to a change in natural ecosystem functioning, which can only be assessed indirectly following a decrease of biodiversity in natural habitats (Pearce, Reference Pearce2001).

One potential negative consequence of mixing crop plants with natural habitats could be the invasion of pest species from agricultural landscapes to the surrounding natural habitats. The global distribution of many crop species provides a large base for invasion of pest species from agricultural landscapes to surrounding natural habitats (Mack et al., Reference Mack, Simberloff, Lonsdale, Evans, Clout and Bazzaz2000). Wild hosts can provide an opportunity for pest species to build up or maintain reservoir populations before dispersing to cultivated hosts (Panizzi, Reference Panizzi1997; Sudbrink et al., Reference Sudbrink, Mack and Zehnder1998; Fox & Dosdall, Reference Fox and Dosdall2003) but the role of wild hosts in pest population dynamics is usually only considered when there is an economic impact on crop yield (van Emden, Reference van Emden and Thresh1981). Although such research bias is inevitable, it is vital to also consider the possibility that crop plants can serve as hosts from which pests may spread into natural habitats.

Here, we add another perspective to the present debate (Rappole et al., Reference Rappole, King and Rivera2003; Steffan-Dewenter et al., Reference Steffan-Dewenter, Kessler, Barkmann, Bos, Buchori, Erasmi, Faust, Gerold, Glenk, Gradstein, Guhardja, Harteveld, Herteld, Hohn, Kappas, Kohler, Leuschner, Maertens, Marggraf, Migge-Kleian, Mogea, Pitopang, Schaefer, Schwarze, Sporn, Steingrebe, Tjitrosoedirdjo, Tjitrosoemito, Twele, Weber, Woltmann, Zeller and Tscharntke2007; Vandermeer & Perfecto, Reference Vandermeer and Perfecto2007) on coffee and conservation in the tropics by presenting an example from the island of Mauritius, where an introduced pest species of coffee seriously affects the reproductive success of an endangered endemic plant. In Mauritius commercial coffee Coffea arabica L. (Rubiaceae) plantations were established in 1721 (Rouillard & Guého, Reference Rouillard and Guého1999). The coffee berry moth Prophantis smaragdina (Lepidoptera; Crambidae) was accidentally introduced to Mauritius and was first documented in coffee plantations in 1938 (Vinson, Reference Vinson1938). It has long been recorded on C. arabica in other countries, for example on the island of Sao Tomé in the Gulf of Guinea, where it destroyed up to 80% of the coffee yield (Derron, Reference Derron1977). The last reported infestation of P. smaragdina on coffee in Mauritius was in 1995 on plantations close to the Black River Gorges National Park, which contains the largest remaining area of native forest on the island. Preliminary observations in the National Park during another experimental study (Kaiser, Reference Kaiser2006) suggested a strong negative effect of herbivory by P. smaragdina on fruit production of the endemic dioecious shrub Bertiera zaluzania (Rubiaceae), which is closely related to Coffea (Davis et al., Reference Davis, Govaerts, Bridson and Stoffelen2006). To substantiate these observations we monitored the fruit development of 20 female B. zaluzania plants, which constitutes c. 10% of the largest extant population on Plaine Champagne, an upland heath area within the National Park. This population is located parallel to the closest commercial coffee plantation, resulting in similar distances between each B. zaluzania individual and the coffee plantation. Experimental plants were assigned randomly by dividing the area into 100 quadrats and selecting the most central B. zaluzania plant in 20 randomly chosen quadrats. We surveyed 10 randomly selected infructescences per plant (mean number of infructescences per plant was 21.5 ± 2.3 SE) in the first week of February 2004 and 2005, once fruits had started to develop and had reached a diameter of c. 4 mm. In 2004, 14 out of 19 plants (flowers of one of the 20 study plants were attacked by fungi and did not set any fruit) were attacked by P. smaragdina caterpillars (Plate 1a), affecting an average of 23.0 ± SD 19.6% of infructescences in attacked plants. Within two weeks, all fruits on attacked infructescences had been destroyed (Plate 1b). In 2005 all 20 experimental plants were attacked, at a mean rate 81.3 ± SD 21.2% infructescences per plant. This represented an increase in attack rate on individual plants from 73.7 to 100%, and a three-fold increase in attack rate of infructescences per affected plant compared to 2004. To assess whether the spread of P. smaragdina through the population was density-dependent, we measured the nearest neighbour distance from the 20 experimental plants to the three closest B. zaluzania plants. Attack rate was independent of the mean distance between experimental plants and the closest neighbouring B. zaluzania plants (r = 0.24, n = 19, P = 0.33), suggesting that density dependence in the attack rate of the larvae did not occur. It is unlikely that B. zaluzania is the only endemic Mauritian Rubiaceae affected by this pest species, but no surveys have been carried out of any other species in the family. As in many tropical countries, the Rubiaceae is species-rich in Mauritius, with 15 genera and 59 native species, 88% of which are endemic to the island. Twenty-nine of these endemic species are categorized as Critically Endangered or Endangered according to IUCN criteria (IUCN, 2001; Mauritian Wildlife Foundation, unpubl. Database). In Mauritius P. smaragdina could threaten the reproduction of many endemic relatives of C. arabica, in particular the endangered congeneric C. macrocarpa, C. mauritiana and C. myrtifolia, as well as species from more distantly related genera, such as Chassalia and Gaertnera. Given that the National Park is surrounded by crops and exotic forest plantations it is likely that associated pest species will utilize new host species among native plants in the vicinity. This may pose an additional significant threat to the threatened Mauritian flora and further research on this issue is needed.

Plate 1 Fruit of Bertiera zaluzania (Rubiaceae) (a) freshly attacked and (b) fully destroyed by Prophantis smaragdina (Lepidoptera: Crambidae). All fruits had been destroyed within 2 weeks of exhibiting signs of attack.

Our observations from Mauritius are applicable elsewhere. In North Queensland, Australia, Blanche et al. (Reference Blanche, Bauer, Cunningham and Floyd2002) compiled information on 49 economically important arthropod pest species of which 31 (63%) were introduced. Nine of these species used native rainforest host plant species for at least part of their life cycle, and the author emphasized that it may be unwise to plant crops close to the forest.

It is ironic that, although agricultural schemes encompassing natural habitat are intended to both benefit from and protect this habitat, they may in fact accelerate the impoverishment of such areas, and thereby ultimately compromise their own existence. Studies into such contrary effects are urgently required to counteract the largely one-sided economical approach that has dominated this emerging and active field of research to date.

Acknowledgements

We thank NPCS Mauritius for permission to work in the National Park, MWF for logistical support, S. Ganeshan for species identification and valuable advice, and T. Good, N. Bunbury, J. Krauss and N. M. Waser for helpful comments on earlier drafts. The project was funded by the Swiss National Science Foundation (631-065950 to CBM) and the Roche Research Foundation.

Biogeographical sketches

Christopher Kaiser and Dennis Hansen have studied plant-animal interactions, plant reproduction and effects of restoration management in collaboration with the Mauritius Wildlife Foundation and the National Parks and Conservation Service in Mauritius for the past 4 and 8 years, respectively. Christopher Kaiser is currently identifying barriers to plant reproduction and population viability of Seychelles threatened endemics. Dennis Hansen is developing a project to assess the impact of the loss of large seed-dispersing vertebrates in Mauritius and how to use ecological analogue species to resurrect some of the lost interactions. Christine Müller leads a research group on food web ecology and plant-animal interactions. Her research focus is on effects of microbes on insect food web interactions, plant-bee-parasite communities in agricultural landscapes, and effects of invasive species on plant–insect interactions.

References

Allen-Wardell, G., Bernhardt, P., Bitner, R., Burquez, A., Buchmann, S., Cane, J., Cox, P.A., Dalton, V., Feinsinger, P., Ingram, M., Inouye, D., Jones, C.E., Kennedy, K., Kevan, P., Koopowitz, H., Medellin, R., Medellin-Morales, S., Nabhan, G.P., Pavlik, B., Tepedino, V., Torchio, P. & Walker, S. (1998) The potential consequences of pollinator declines on the conservation of biodiversity and stability of food crop yields. Conservation Biology, 12, 817.Google Scholar
Blanche, R., Bauer, R., Cunningham, S. & Floyd, R. (2002) Services and Dis-services of Rainforest Insects to Crops in North Queensland. Cooperative Research Centre of Tropical Rainforest Ecology and Management, Cairns, Australia.Google Scholar
Chapin, F.S., Zavaleta, E.S., Eviner, V.T., Naylor, R.L., Vitousek, P.M., Reynolds, H.L., Hooper, D.U., Lavorel, S., Sala, O.E., Hobbie, S.E., Mack, M.C. & Diaz, S. (2000) Consequences of changing biodiversity. Nature, 405, 234242.CrossRefGoogle ScholarPubMed
Costanza, R., d'Arge, R., deGroot, R., Farber, S., Grasso, M., Hannon, B., Limburg, K., Naeem, S., O'Neill, R.V., Paruelo, J., Raskin, R.G., Sutton, P. & van den Belt, M. (1997) The value of the world's ecosystem services and natural capital. Nature, 387, 253260.CrossRefGoogle Scholar
Daily, G.C. (ed.) (1997) Nature's Services: Societal Dependence on Natural Ecosystems. Island Press, Washington, DC, USA.Google Scholar
Davis, A.P., Govaerts, R., Bridson, D.M. & Stoffelen, P. (2006) An annotated taxonomic conspectus of the genus Coffea (Rubiaceae). Botanical Journal of the Linnean Society, 152, 465512.CrossRefGoogle Scholar
de Marco, P. & Coelho, F.M. (2004) Services performed by the ecosystem: forest remnants influence agricultural cultures' pollination and production. Biodiversity and Conservation, 13, 12451255.CrossRefGoogle Scholar
Derron, M. (1977) Prophantis smaragdina Butler and Cryptophlebia colivora Meyrick (Lepidoptera): two important pests on Coffea arabica L. on the island of Sao Tomé. Mitteilungen der Schweizerischen Entomologischen Gesellschaft, 50, 149151.Google Scholar
Edwards, P.J. & Abivardi, C. (1998) The value of biodiversity: where ecology and economy blend. Biological Conservation, 83, 239.CrossRefGoogle Scholar
Fox, A.S. & Dosdall, L.M. (2003) Reproductive biology of Ceutorhynchus obstrictus (Coleoptera: Curculionidae) on wild and cultivated Brassicaceae in southern Alberta. Journal of Entomological Science, 38, 533544.CrossRefGoogle Scholar
Ghazoul, J. (2005) Buzziness as usual? Questioning the global pollination crisis. Trends in Ecology & Evolution, 20, 367373.CrossRefGoogle ScholarPubMed
IUCN (2001) 2001 Categories and Criteria (version 3.1). IUCN, Gland, Switzerland [http://www.iucnredlist.org/info/categories_criteria2001, accessed 27 September 2007].Google Scholar
Kaiser, C.N. (2006) Functional integrity of plant-pollinator communities in restored habitats in Mauritius. PhD thesis. University of Zurich, Zurich, Switzerland.Google Scholar
Klein, A.M., Steffan-Dewenter, I. & Tscharntke, T. (2003) Pollination of Coffea canephora in relation to local and regional agroforestry management. Journal of Applied Ecology, 40, 837845.CrossRefGoogle Scholar
Kosior, A., Celary, W., Olejniczak, P., Fijal, J., Krol, W., Solarz, W. & Plonka, P. (2007) The decline of the bumble bees and cuckoo bees (Hymenoptera: Apidae: Bombini) of Western and Central Europe. Oryx, 41, 7988.CrossRefGoogle Scholar
Mack, R.N., Simberloff, D., Lonsdale, W.M., Evans, H., Clout, M. & Bazzaz, F.A. (2000) Biotic invasions: causes, epidemiology, global consequences, and control. Ecological Applications, 10, 689710.CrossRefGoogle Scholar
Moguel, P. & Toledo, V.M. (1999) Biodiversity conservation in traditional coffee systems of Mexico. Conservation Biology, 13, 1121.CrossRefGoogle Scholar
Nabhan, G.P. & Buchmann, S. (1997) Services provided by pollinators. In Nature's Services: Societal Dependence on Natural Ecosystems (ed. Daily, G.C.), pp. 133150. Island Press, Washington, DC, USA.Google Scholar
Naylor, R.L. & Ehrlich, P.R. (1997) Natural pest control services and agriculture. In Nature's Services: Societal Dependence on Natural Ecosystems (ed. Daily, G.C.), pp. 151174. Island Press, Washington, DC, USA.Google Scholar
Panizzi, A.R. (1997) Wild hosts of pentatomids: ecological significance and role in their pest status on crops. Annual Review of Entomology, 42, 99122.CrossRefGoogle ScholarPubMed
Pearce, D.W. (2001) The economic value of forest ecosystems. Ecosystem Health, 7, 284296.CrossRefGoogle Scholar
Perfecto, I., Rice, R.A., Greenberg, R. & VanderVoort, M.E. (1996) Shade coffee: a disappearing refuge for biodiversity. Bioscience, 46, 598608.CrossRefGoogle Scholar
Perfecto, I. & Vandermeer, J. (2002) Quality of agroecological matrix in a tropical montane landscape: ants in coffee plantations in southern Mexico. Conservation Biology, 16, 174182.CrossRefGoogle Scholar
Rappole, J.H., King, D.I. & Rivera, J.H.V. (2003) Coffee and conservation. Conservation Biology, 17, 334336.CrossRefGoogle Scholar
Ricketts, T.H. (2004) Tropical forest fragments enhance pollinator activity in nearby coffee crops. Conservation Biology, 18, 12621271.CrossRefGoogle Scholar
Roubik, D.W. (2002) The value of bees to the coffee harvest. Nature, 417, 708708.CrossRefGoogle Scholar
Rouillard, G. & Guého, J. (1999) Les plantes et leur histoire à l'Ile Maurice. MSM, Mauritius.Google Scholar
Steffan-Dewenter, I., Klein, A.M., Gaebele, V., Alfert, T. & Tscharntke, T. (2006) Bee diversity and plant-pollinator interactions in fragmented landscapes. In Plant-pollinator Interactions: From Generalization to Specialization (eds Waser, N.M. & Ollerton, J.), pp. 387407. The University of Chicago Press, Chicago, USA.Google Scholar
Steffan-Dewenter, I., Kessler, M., Barkmann, J., Bos, M.M., Buchori, D., Erasmi, S., Faust, H., Gerold, G., Glenk, K., Gradstein, S.R., Guhardja, E., Harteveld, M., Herteld, D., Hohn, P., Kappas, M., Kohler, S., Leuschner, C., Maertens, M., Marggraf, R., Migge-Kleian, S., Mogea, J., Pitopang, R., Schaefer, M., Schwarze, S., Sporn, S.G., Steingrebe, A., Tjitrosoedirdjo, S.S., Tjitrosoemito, S., Twele, A., Weber, R., Woltmann, L., Zeller, M. & Tscharntke, T. (2007) Tradeoffs between income, biodiversity, and ecosystem functioning during tropical rainforest conversion and agroforestry intensification. Proceedings of the National Academy of Sciences of the United States of America, 104, 49734978.CrossRefGoogle ScholarPubMed
Sudbrink, D.L., Mack, T.P. & Zehnder, G.W. (1998) Alternate host plants of cowpea curculio (Coleoptera: Curculionidae) in Alabama. Florida Entomologist, 81, 373383.CrossRefGoogle Scholar
Vandermeer, J. & Perfecto, I. (2007) The agricultural matrix and a future paradigm for conservation. Conservation Biology, 21, 274277.CrossRefGoogle Scholar
van Emden, H.F. (1981) Wild plants in the ecology of insect pests. In Pests, Pathogens and Vegetation (ed. Thresh, J.M.), pp. 251261. Pittman Books, London, UK.Google Scholar
Vinson, J. (1938) Catalogue of the Lepidoptera of the Mascarene Islands. Mauritius Institute Bulletin, 1, 169.Google Scholar
Figure 0

Plate 1 Fruit of Bertiera zaluzania (Rubiaceae) (a) freshly attacked and (b) fully destroyed by Prophantis smaragdina (Lepidoptera: Crambidae). All fruits had been destroyed within 2 weeks of exhibiting signs of attack.