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Black Racism in Burundi

Published online by Cambridge University Press:  02 July 2024

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Burundi is very small by African standards, almost the same size as Belgium, its former colonial master. Situated at the northern end of Lake Tanganyika, Burundi’s neighbours are Tanzania, Rwanda and Zaire. Hills like vast sandcastles rise from a narrow plain along the lake to heights of over 2000m on the Nile-Congo watershed. Burundi’s population is estimated at 3.7 million. Because the density of population is so high, and because there are no minerals or other natural resources worth exploiting commercially, all except the educated elite are poor subsistence farmers and herdsmen. The sale of coffee—nearly all of which is bought by the United States, supposedly for political reasons—accounts for some 80 per cent of all foreign exchange earnings, though attempts are now being made to diversify agricultural production with tea, cotton and rice as secondary cash-crops.

Three ethnic groups make up the population: the pygmoid Twa, only per cent of the total and politically of no account, the agriculturist Hutu, a Bantu tribe who make up 85 per cent, and the cattle-herding Tutsi (14 per cent). Legend and some facts assert that the Tutsi are of Nilotic-Hamitic origins, that they came late to Burundi and reduced the Hutu to client status by leasing them cows in return for personal service and food. ‘Tutsi’ is somewhat of a simplification : there appear to have been two separate invasions, first the Abanyaruguru clans, literally ‘those from the north’, and then later the Hima clans who entered and now occupy mainly the southeast part of the country.

Spokesmen for the present government claim that it is the colonialist who is to blame for the very existence of tribal conflict in Burundi

Type
Research Article
Copyright
Copyright © 1973 Provincial Council of the English Province of the Order of Preachers