Hostname: page-component-78c5997874-t5tsf Total loading time: 0 Render date: 2024-11-05T04:18:47.581Z Has data issue: false hasContentIssue false

Sooty moulds from European Tertiary amber, with notes on the systematic position of Rosaria (‘Cyanobacteria’)

Published online by Cambridge University Press:  13 May 2003

Jouko RIKKINEN
Affiliation:
Department of Applied Biology, P.O. Box 27, FIN-00014 University of Helsinki, Finland. E-mail: [email protected]
Heinrich DÖRFELT
Affiliation:
Friedrich-Schiller-Universität Jena, Institut für Ökologie, Domburger Str. 159, D-07743 Jena, Germany.
Alexander R. SCHMIDT
Affiliation:
Friedrich-Schiller-Universität Jena, Institut für Ökologie, Domburger Str. 159, D-07743 Jena, Germany.
Jörg WUNDERLICH
Affiliation:
Hindenburgstrasse 94, D-75334 Straubenhardt, Germany.
Get access

Abstract

Sooty moulds are described and illustrated from European amber dating back to 22–54 Myr. All the fossils are fragments of superficial subicula composed of brown moniliform hyphae with markedly tapering distal ends. The subglobose cells are identical to those of extant Metacapnodium (Metacapnodiaceae, Capnodiales) species. Also other preserved features, like the type of apical growth, wide-angled branching and the production of two distinctive conidial states, supports a placement in this genus. The fossils demonstrate that Metacapnodium hyphae have remained unchanged for tens of millions of years. This confirms that hyphal morphology and conidial states should be accorded considerable classificatory significance in this group of fungi. The following nomenclatural change is made: Metacapnodium succinum comb. nov. (syn. Rosaria succina). The type specimen was initially described as a filamentous cyanobacterium, due to similarities with Rosaria ramosa. Also the systematic position of this attribute is shortly discussed.

Type
Research Article
Copyright
© The British Mycological Society 2003

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)