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Isolation and characterisation of Gaeumannomyces graminis var. graminis melanin mutants

Published online by Cambridge University Press:  01 January 1999

B. A. FREDERICK
Affiliation:
Department of Microbiology, Montana State University, Bozeman, MT 59717, U.S.A. Present Address: USDA-ARS, Sidney, MT.
T.-C. CAESAR-TONTHAT
Affiliation:
Department of Microbiology, Montana State University, Bozeman, MT 59717, U.S.A. Present Address: USDA-ARS, Sidney, MT.
M. H. WHEELER
Affiliation:
USDA-ARS Cotton Pathology Research, 2765 F & B Road, College Station, TX 77845, U.S.A.
K. B. SHEEHAN
Affiliation:
Department of Microbiology, Montana State University, Bozeman, MT 59717, U.S.A.
W. A. EDENS
Affiliation:
Department of Microbiology, Montana State University, Bozeman, MT 59717, U.S.A.
J. M. HENSON
Affiliation:
Department of Microbiology, Montana State University, Bozeman, MT 59717, U.S.A.
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Abstract

Gaeumannomyces graminis var. graminis produces 1,8-dihydroxynaphthalene (DHN) melanin in its hyphal and hyphopodial cell walls. We isolated G. graminis mutants that were affected in their melanin biosynthesis. One was unable to synthesize DHN-melanin and, because it accumulated 2-hydroxyjuglone, a DHN melanin pathway shunt product, it is most likely to be defective in the reductase that catalyzes the conversion of 1,3,8-trihydroxynaphthalene to vermelone, the penultimate reaction in DHN synthesis. Genetic crosses with our wild-type strain indicated that this trihydroxynaphthalene reductase deficiency was the result of a single mutation. Another mutant constitutively synthesized DHN melanin and genetic crosses with our wild-type strain suggested that this heavily melanized mutant had a single mutation responsible for its phenotype. This mutant produced more melanin than the wild-type strain as measured by Azure A binding to melanin. The wild type and constitutively melanized mutant hyphae were more hydrophobic and more resistant to lytic enzymes, benomyl, restrictive temperature, and uv light than the non-melanized mutant, which also autolysed more readily. The non-melanized mutant was not more sensitive to heavy metal than the melanized strains. In addition, the non-melanized mutant was unaltered in pathogenicity to rice, whereas the constitutively melanized mutant was less pathogenic. The constitutively melanized mutant produced less extracellular lytic enzymes than the wild-type and the non-melanized mutant, which may explain its reduced virulence.

Type
Research Article
Copyright
© The British Mycological Society 1999

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