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Published online by Cambridge University Press: 10 April 2013
By using a thermodynamic model of nanocrystalline alloys the grain size effect on the solubility of carbon in α-iron is calculated. More specifically the enrichment at grain boundaries is predicted to result in a solubility enhancement. An experimental setup is devised to measure carbon solubility in nanocrystalline iron powder in equilibrium with graphite. At 390 °C a solubility of 0.514 at% is determined for nanocrystalline iron with a grain size of 23 nm.