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Sol-Gel Silica Particles for Controlled Release Applications

Published online by Cambridge University Press:  01 February 2011

Christophe Barbé ,
Sandrine Calleja ,
Linggen Kong ,
Elizabeth Drabarek ,
Alexandra Bush ,
Erden Sizgek  and
Kim Finnie
Christophe Barbé
Affiliation:
Materials and Engineering Sciences, Australian Nuclear Science and Technology Organization, Menai NSW 2234, [email protected]
Sandrine Calleja
Affiliation:
Materials and Engineering Sciences, Australian Nuclear Science and Technology Organization, Menai NSW 2234, [email protected]
Linggen Kong
Affiliation:
Materials and Engineering Sciences, Australian Nuclear Science and Technology Organization, Menai NSW 2234, [email protected]
Elizabeth Drabarek
Affiliation:
Materials and Engineering Sciences, Australian Nuclear Science and Technology Organization, Menai NSW 2234, [email protected]
Alexandra Bush
Affiliation:
Materials and Engineering Sciences, Australian Nuclear Science and Technology Organization, Menai NSW 2234, [email protected]
Erden Sizgek
Affiliation:
Materials and Engineering Sciences, Australian Nuclear Science and Technology Organization, Menai NSW 2234, [email protected]
Kim Finnie
Affiliation:
Materials and Engineering Sciences, Australian Nuclear Science and Technology Organization, Menai NSW 2234, [email protected]
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Abstract

Using sol-gel technology combined with water-in-oil (W/O) emulsions, we have developed an innovative method for producing ceramic particles with independent control over the release rate and particle size. The average particle size can be varied from 10 nm to 100 μm and is controlled by the emulsion chemistry. The release rate can be independently varied from mg/hours to mg/month, and is controlled by the internal microstructure of the particles and the initial sol-gel chemistry.

Type
Research Article
Information
MRS Online Proceedings Library (OPL) , Volume 847: Symposium EE – Organic/Inorganic Hybrid Materials , 2004 , EE5.6
Copyright
Copyright © Materials Research Society 2005

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References

REFERENCES

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